Executive Chef

1 week ago


Delray Beach, Florida, United States Mina Group Full time
About the Role

We are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team at Bourbon Steak. As a key member of our management team, you will be responsible for driving the success of our restaurant through exceptional food quality, innovative menu development, and outstanding customer service.

Key Responsibilities

  • Develop and implement seasonal menus and specials that showcase our commitment to using local and sustainable ingredients.
  • Lead and mentor a high-performing kitchen team, providing guidance and support to ensure exceptional food quality and presentation.
  • Collaborate with our general manager and corporate culinary team to drive sales growth, improve profitability, and enhance the overall guest experience.
  • Manage kitchen operations, including inventory control, labor management, and food safety protocols.
  • Develop and execute training programs to enhance the skills and knowledge of our kitchen staff.

Requirements

  • 6+ years of experience in a fine dining high-volume kitchen, with at least 2 years in a leadership role.
  • Culinary degree preferred.
  • Strong knowledge of kitchen fundamentals, including knife skills, butchery, sauces, and fabrication.
  • Excellent communication and organizational skills, with the ability to work effectively in a fast-paced environment.
  • Ability to lift up to 40 pounds and work in excess of 40 hours per week.

What We Offer

  • A competitive salary range of $100,000-$110,000 per year.
  • A comprehensive benefits package, including medical, dental, and vision insurance.
  • A 401(k) retirement plan with company match.
  • Opportunities for professional growth and development.

About Us

The Mina Group is a leading hospitality company that operates a portfolio of award-winning restaurants and hotels. We are committed to creating a welcoming and inclusive environment for our guests, employees, and community partners. If you are a motivated and experienced culinary professional who shares our values and passion for exceptional food and service, we encourage you to apply for this exciting opportunity.


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