Executive Restaurant Manager
4 weeks ago
At True Food Kitchen, we're looking for a skilled Restaurant Operations Manager to join our team. As a key member of our management team, you'll be responsible for overseeing the day-to-day operations of our restaurant, ensuring that every guest has a memorable dining experience.
Key Responsibilities:
- Partner with the FOH and BOH management team to maximize sales and optimize profits through the management of P&L's, inventory, and controllable cash to achieve forecasting and budget results.
- Run high-volume service periods from the floor or expo to ensure food quality, service, and presentation meet our standards.
- Perform line checks and facility walks with proper follow-up and documentation, and participate in EcoSure & Health inspections to ensure a safe production environment.
- Manage all FOH & BOH employees, including interviewing, hiring, onboarding, scheduling, labor costs, training, and development of employees.
- Facilitate formal and informal channels of development for management and key hourly team members.
We're looking for someone who:
- Is passionate about creating memorable dining experiences and exceeding guest expectations.
- Is resilient in stressful situations and can handle last-minute requests.
- Has at least 5 years of experience as a manager in a full-service, high-volume restaurant.
- Has expert knowledge and understanding of financial aspects of business operations.
- Is caring, self-motivated, and exhibits an aptitude for leading, coaching, and driving excellence.
What We Offer:
- Flexible/Unlimited PTO
- Long Term Incentive Bonus Plan
- Competitive Compensation Package with quarterly bonus
- Health and Wellness Benefits (medical, dental, eye, and more)
- FSA options for child care assistance
- Pet Insurance for your fur babies
- Gym membership discount
- Pre-paid legal support
- 401K and TRUE Matching
- Work-life balance, including Thanksgiving and Christmas day off
- Dining discounts and family meals
- Additional perks and discounts through Perkspot
We believe in creating supportive environments where our colleagues can succeed. As such, True Food Kitchen is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state, or local law.
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