Restaurant Operations Manager

4 weeks ago


Reston, Virginia, United States Progressive Italian Restaurant Full time

We are seeking a highly skilled and experienced General Manager to lead our Progressive Italian Restaurant team. The ideal candidate will have a proven track record in managing restaurant operations, including sales, costs, employee retention, guest service, and food quality.

Key Responsibilities:

  • Oversee all aspects of restaurant operations, including sales, costs, and employee retention.
  • Ensure quality and consistency of all products served.
  • Maintain a clean and safe environment for guests and staff.
  • Develop and implement marketing plans to increase brand awareness.
  • Lead and motivate a team of staff to provide exceptional guest service.
  • Manage P&L and make data-driven decisions to drive business growth.
  • Ensure compliance with all health, safety, and labor regulations.

Requirements:

  • 2-4+ years of experience as a Restaurant General Manager or equivalent.
  • Proven track record in leading and motivating a team.
  • Strong knowledge of wine and spirits.
  • Excellent written and verbal communication skills.
  • Strong interpersonal skills.
  • Highly organized and able to multitask.
  • Ability to thrive in a fast-paced environment.

What We Offer:

  • Competitive base salary in the $80-100k range DOE.
  • Medical benefits.
  • PTO plan.


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