Sous Chef Manager

5 days ago


Philadelphia, Pennsylvania, United States Dolce Philadelphia Full time
Estimated Salary Range: $60,000 - $80,000 per year

As a Sous Chef at Dolce Philadelphia, you will be responsible for helping to prepare and design all food and drink menus, producing high-quality plates in both design and taste, and ensuring the kitchen operates in a timely way that meets our quality standards.

  • Maintain and develop recipes set forth by the Executive Chef
  • Create and organize all recipes in a professional manner
  • Effectively organize tastings for menu changes

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