Sous Chef Manager

Estimated Salary Range: $60,000 - $80,000 per yearAs a Sous Chef at Dolce Philadelphia, you will be responsible for helping to prepare and design all food and drink menus, producing high-quality plates in both design and taste, and ensuring the kitchen operates in a timely way that meets our quality standards.Maintain and develop recipes set forth by the...

Rivers Casino seeks an Executive Sous Chef to join our team! As a key member of our culinary staff, you will be responsible for ensuring the highest standards of quality in all areas of food preparation. You will possess complete knowledge of all procedures related to the job and coordinate training of all team members in the proper performance of all job...

Job SummaryThis is an exciting opportunity for an energetic, entrepreneurial Culinary professional to work as a Sous Chef with Morrison Healthcare. The ideal candidate will assist in managing cost controls and control expenditures for the account, planning and creating menus, producing and executing catering events, and rolling out new culinary programs.The...

DIG Restaurant Teams OverviewWe run our business on good food and great people. From sourcing to serving, our mission is to create a better food system for everyone.Job DescriptionWe are seeking a highly motivated and experienced Sous Chef to join our team. As a Sous Chef, you will support our Restaurant Leaders in driving culinary and hospitality excellence...

Company Overview:Source Urban Fishtown Brewery, a renowned brewery in Philadelphia, PA, is seeking an experienced Sous Chef to lead our kitchen team. Our company values excellence and passion for delivering exceptional culinary experiences.

Emmett: A Mediterranean Restaurant Focused on Farm-Forward CuisineWe are seeking an experienced Executive Sous Chef to join our team at Emmett, a soon-to-open Mediterranean restaurant in [location]. Our restaurant is committed to cultivating a culture of mindfulness and inclusivity through our family-oriented staff and service culture.About the Role: As an...

Culinary Leadership OpportunityJoin our dynamic team at Source Urban Fishtown Brewery as a Sous Chef, where you will play a vital role in developing and maintaining recipes, portion specifications, and standard preparation procedures for all dishes. You will also be responsible for training and managing personnel, ensuring that all cooks follow established...

Job SummaryWe are seeking an experienced and skilled Executive Chef or Sous Chef to join our dedicated kitchen staff at Catering Company Off Premise. As a key member of our team, you will assist in the preparation, cooking, and presentation of catering dishes in our professional kitchen.About Us:Catering Company Off Premise is a full-service catering company...

Hard Rock Cafe Sous ChefEstimated salary: $60,000 - $80,000 per year.We are seeking a highly skilled and experienced Sous Chef to join our team at Hard Rock Cafe. As the second in command in our kitchen, you will be responsible for ensuring that our culinary standards are upheld and that our food is prepared to the highest quality.The ideal candidate will...

Job DescriptionThe Hotel Sous Chef is a critical member of the culinary team, responsible for helping to prepare and design all food and drink menus. This position requires producing high-quality plates in both design and taste, while ensuring the hotel kitchen operates efficiently to meet LDV quality standards.Maintain and develop recipes set forth by the...

Job Title: Culinary Operations ManagerAbout Us:Schulson Collective HQ - Philadelphia is a premier restaurant group behind some of Philadelphia's most celebrated dining destinations. We are seeking a passionate and skilled Sous Chef to help lead our culinary team and deliver exceptional dining experiences.About the Role:We are offering a competitive salary of...

Salary: $65,000 - $75,000 per yearJob OverviewWe are seeking a highly skilled Senior Sous Chef to join our team. As a key member of our culinary department, you will be responsible for assisting in the successful operation of our facilities. This includes supervising preparation and cooking of various food items, developing daily menu items, and...

About UsSuraya, part of Defined Hospitality Group, is a critically acclaimed restaurant that takes pride in serving traditional Lebanese dishes with modern twists. Our team is passionate about delivering high-quality food and exceptional dining experiences.Job SummaryWe are seeking an experienced Sous Chef to join our kitchen team. The successful candidate...

About Dolce PhiladelphiaWe are a high-end restaurant located in the heart of Philadelphia, known for our exceptional cuisine and impeccable service. We are seeking an experienced Sous Chef to join our team.

Job SummaryWe are seeking a highly skilled Executive Chef to join our team at FABRIKA - BAR & RESTAURANT, CABARET CLUB. As the leader of our culinary operations, you will be responsible for overseeing all aspects of food preparation, presentation, and service.Key Responsibilities:Develop and implement menus that showcase seasonal ingredients and innovative...

We are seeking an experienced and skilled Executive Sous Chef to join our team at Beck's Cajun Cafe in Reading Terminal Market.As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items in a fast-paced environment. With three years of experience working in high-volume kitchens, you possess...

Good Dog Bar - PhiladelphiaA dynamic and vibrant bar in the heart of Philadelphia seeks an experienced Sous Chef to join their culinary team. As a key member of the kitchen staff, you will be responsible for overseeing the daily operations of the kitchen, including food preparation, inventory management, and maintaining high standards of cleanliness.About...

Job SummaryWe are looking for a skilled and motivated Sous Chef to lead our Back of House team at Source Urban Fishtown Brewery. The ideal candidate will have 5+ years of experience in high-volume, fast-paced fine-dining restaurants, with excellent leadership qualities, strong communication skills, and the ability to navigate Microsoft Office Suite programs.

Job DescriptionFine Dinning Resturant seeking experienced Chef/Sous Chef with a focus on Italian-Mediterranean cuisine.We offer an extensive menu featuring various meats such as steaks, veal, chicken, lamb, tenderloin, chops, ossobucco, and short ribs. Additionally, we have a wide range of seafood options including bronzino, scallops, oysters, clams, salmon,...

Estimated salary: $80,000 - $110,000 per yearAbout Schulson Collective HQ - PhiladelphiaSchulson Collective is a renowned restaurant group in Philadelphia, operating several distinguished dining destinations. We are committed to delivering exceptional culinary experiences that showcase creativity and excellence.Job Description:We seek an experienced Sous...