Restaurant Operations Manager

2 weeks ago


De Soto, Missouri, United States KFC Full time

Restaurant General Manager Job Description

Key Responsibilities:

  • Drive restaurant success by leading the team to achieve business goals and metrics.
  • Lead the guest experience by ensuring friendly interactions, a clean restaurant, and high-quality food.
  • Mentor and develop team members through training, development, and onboarding.
  • Communicate team goals, promotions, and business updates effectively.
  • Foster a positive and collaborative team environment.
  • Partner with other Restaurant General Managers and Area Leaders to drive business growth.

Success Factors:

  • Lead by example with high standards in customer service, food quality, and cleanliness.
  • Be a true business partner with an ownership mindset, driving business results.
  • Mentor and coach team members effectively through training and development resources.
  • Build a high-performing team through selecting and onboarding new hires.
  • Take pride in everything you do, with a focus on delivering exceptional results.
  • Be a goal-oriented leader who thrives in a fast-paced environment.
  • Demonstrate a deep appreciation and commitment to customer service and the guest experience.

Requirements:

  • Must be 18 years old with a valid driver's license and reliable personal transportation.
  • Additional requirements may vary depending on the independently owned and operated restaurant location.
  • Accommodations for disabilities can be requested by contacting the restaurant location nearest you.


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