Restaurant Operations Manager
2 days ago
We are seeking a highly skilled and experienced Restaurant Manager to join our team at Connors Steak & Seafood. As a Restaurant Manager, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our guests receive the highest level of service and that our staff is well-trained and motivated.
Key Responsibilities:- Manage Restaurant Operations: Oversee the daily operations of the restaurant, including managing staff, inventory, and customer service.
- Lead by Example: Demonstrate exceptional leadership skills and set a positive tone for the team.
- Recruit and Develop Staff: Assist with recruiting, retaining, and developing staff to ensure that we have a high-performing team.
- Competitive Compensation: Industry-leading compensation package, including over $5,000 per year in manager compensation.
- Health and Wellness Benefits: Comprehensive health, dental, and vision insurance, including prescription drug coverage.
- Professional Development: Opportunities for growth and development within the company, including training and seminars.
- Work-Life Balance: Paid vacation time and holidays, including Thanksgiving and Christmas Day.
We are a growing company that values our employees and is committed to providing a positive and supportive work environment. If you are a motivated and experienced Restaurant Manager looking for a new challenge, we encourage you to apply.
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Restaurant Operations Manager
1 week ago
Saint-Bauzille-de-Putois, Occitanie, United States Connors Steak & Seafood Full timeRestaurant Manager Opportunity at Connors Steak & SeafoodWe are seeking a highly skilled and experienced Restaurant Manager to join our team at Connors Steak & Seafood. As a Restaurant Manager, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our guests receive the highest level of service and that our staff...
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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