Executive Sous Chef

Job Title: Junior Sous ChefWe are seeking a highly skilled and experienced Junior Sous Chef to join our team at Chef Daniel Boulud Restaurants. As a key member of our culinary team, you will be responsible for overseeing the daily production team and execution of off-premises catering events.Key Responsibilities:Assist the Catering Chef in managing all...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Chef Daniel Boulud Restaurants. As a key member of our culinary team, you will be responsible for overseeing the production of food at all stations, assisting the cooks when needed, and supporting the Executive Chef in maintaining a smooth and efficient...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Legends. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in training and developing our chefs, cooks, and kitchen workers.Key ResponsibilitiesTraining and Development: Assist the Executive Chef in training and...

OPEN EXECUTIVE SOUS CHEF AND EXECUTIVE CHEF POSITIONS IN NYC!SUMMARY Basic Job Description: Position Summary:The Executive Chef serves as a leader.The Executive Chef is responsible for upholding the highest quality standards for the menu by being well-versed in the recipes, plating; product specifications,and cooking techniques. They need to be familiar...

** Executive Sous Chef** Business Unit: The Peninsula New York Location: New York Responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation in all the kitchens and banquet operations. Assists the Executive Chef to provide the highest quality of food within...

It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture. Our Hyatt Culture is represented by our mission, values, and goals through: Innovative, Respect Sous Chef, Executive, Executive Chef, Chef, Operations, Culinary, Restaurant

Job DescriptionJob DescriptionExecutive Sous ChefSupper ClubAre you looking for a career where you are valued? Our team of hospitality professionals are currently looking for an Executive Sous Chef. Apply today for this position in New York, NY. With locally sourced ingredients, chef driven scratch kitchen, fine dining concept- our guests enjoy classic...

Job DescriptionJob DescriptionExecutive Sous ChefSupper ClubAre you looking for a career where you are valued? Our team of hospitality professionals are currently looking for an Executive Sous Chef. Apply today for this position in New York, NY. With locally sourced ingredients, chef driven scratch kitchen, fine dining concept- our guests enjoy classic...

Job SummaryThe Graduate Roosevelt Island is seeking an experienced and skilled Executive Sous Chef to join our culinary team. As a key member of our food and beverage operations, the Executive Sous Chef will be responsible for ensuring the highest quality of food preparation and presentation, while maintaining a clean and safe kitchen environment.Key...

** Executive Sous Chef** **Job Category****:** Manager **Requisition Number****:** WAYOE002303 Showing 1 location **Job Details** **Description** **About Momofuku** Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with the rise of contemporary Asian-American cuisine by the New York Times and...

Job DescriptionJob DescriptionDIN TAI FUNG RESTAURANTSLOCATION: 1633 Broadway, New York, NY 10019 (Paramount Plaza)SALARY RANGE FOR EXECUTIVE SOUS CHEF: $95,000.00 Annual SalaryBENEFITS FOR EXECUTIVE SOUS CHEF:Competitive Pay & BenefitsEmployer Contribution for individuals and eligible dependents' medical insuranceDental, Vision, and Life InsuranceHealth...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at RHS WINE LLC. As a key member of our culinary team, you will be responsible for managing daily kitchen operations, including lunch and dinner service, private banquets, and training and working with line cooks.Key Responsibilities:Manage kitchen operations to...

Job DescriptionJob DescriptionCompany DescriptionBelong in a place where you can be yourself and love what you do. Join our hotel community and we will support you to realise your true potential. You will be part of a team where everyone’s contribution is valued. And we will empower you to bring ideas to elevate our services, creating personalised...

** Executive Sous Chef** Location * Summary * Description * Skills Summary **Executive Sous Chef** Salary To Be discussed Schedule Full Time Experience Minimum 5 years of experience Location Category Lifestyle Dining Cuisine Steakhouse **Executive Sous Chef** Description POSITION SUMMARY: The Executive Sous Chef supports the Executive Chef in all...

**Executive Sous Chef** **Executive Sous Chef** **** 5 Beekman St, New York, NY 10003 5 Beekman St, New York, NY 10003 Full Time Salary (Based on Experience) Expires: Mar 13, 2022 **Required Years of Experience** 5 years **As an Executive Sous Chef for Temple Court at The Beekman Hotel you will assist in managing back of house operations. This role will...

Job SummaryThe Graduate Roosevelt Island is seeking an experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation, while maintaining a clean and safe working environment.Key ResponsibilitiesWork closely with the Executive Chef...

About NoHo Hospitality Group HQNoHo Hospitality Group HQ is a leading hospitality company that owns and operates a portfolio of restaurants and culinary services across the United States. With a strong focus on delivering quality experiences and pertinent culinary culture, our team is dedicated to creating unique and memorable dining experiences for our...

Executive Sous ChefDoubles Club, a prestigious private club, seeks a highly skilled Executive Sous Chef to lead our culinary team. As a key member of our team, you will be responsible for overseeing the preparation and presentation of high-quality dishes for private parties, events, and à la carte services.Key Responsibilities:Develop and implement menus...

Job DescriptionJob DescriptionPOSITION OVERVIEW:Sous Chef at The Pierre New York, A Taj Hotel, ensures a successful link between the Assistant Executive Sous Chef, the Executive Sous Chef and the area of responsibility. Their primary role includes a professional, hands-on approach involving leading, training, and demonstrating exemplary culinary skills and...

About Locanda Verde - Hudson YardsWe are a dynamic and innovative restaurant group, part of NoHo Hospitality Group, dedicated to delivering exceptional dining experiences. Our team is passionate about creating a welcoming atmosphere, serving high-quality cuisine, and providing outstanding service.Job SummaryWe are seeking a highly skilled and experienced...