Culinary Team Member

4 days ago


Fort Lauderdale, Florida, United States Sheraton Suites Cypress Creek Full time

We are seeking a skilled and experienced Line Cook to join our culinary team at the Sheraton Suites Fort Lauderdale at Cypress Creek. This is a fantastic opportunity for someone who is passionate about food, has excellent time management skills, and is able to work effectively in a fast-paced kitchen environment.

About the Role

The successful candidate will be responsible for preparing high-quality dishes to order, maintaining a clean and organized workspace, and adhering to our strict health and safety standards. Our ideal candidate will have prior experience in the food service industry, excellent communication skills, and a strong attention to detail.

Responsibilities
  1. Prepare food orders on the line by cooking items to order, grilling, broiling, sautéing, and meet all presentation guidelines and follow standard recipes.

  2. Maintain a clean and organized workspace, including counters, cooking equipment, and refrigerators, according to health and safety rules.

  3. Interact with visitors, vendors, and associates while maintaining a professional and positive attitude.

Qualifications
  1. Prior food service industry experience is highly desired.

  2. Ability to understand and comply with kitchen sanitation, safety, and equipment usage, and food storage.

  3. Display excellent communication and interpersonal skills with customers and coworkers.

What We Offer

We offer a competitive salary of $45,000 per year, based on your experience and qualifications, as well as opportunities for career advancement and professional growth. If you are a motivated and dedicated individual who is passionate about food, we encourage you to apply for this exciting opportunity.


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