Culinary Specialist

2 weeks ago


Honolulu, Hawaii, United States Fete - Hawaii Full time
About Fete - Hawaii

Fete, a seasonal New American neighborhood restaurant in the heart of Chinatown, is a 2022 James Beard winner for Best Chef Northwest & Pacific. We're passionate about food and hospitality, and we're looking for like-minded individuals to join our team.

Job Summary

We're seeking a skilled Line Cook to join our kitchen team. As a Line Cook, you'll be responsible for preparing food for service, cooking menu items, and maintaining a clean and organized kitchen. If you have a passion for cooking and a commitment to excellence, we want to hear from you.

Responsibilities
  • Prepare food for service, including chopping vegetables, butchering meat, and preparing sauces
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
Requirements
  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices

We offer a competitive hourly rate of $18-$23 per hour, plus tipouts. If you're passionate about cooking and committed to excellence, we encourage you to apply.


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