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Culinary Specialist I

2 months ago

Honolulu, Hawaii, United States Kaiser Permanente Full time

Kaiser Permanente - Culinary Team Member

As a Culinary Specialist at Kaiser Permanente, your responsibilities will include:

  • Food Preparation: Crafting a diverse range of dishes for various dining services, ensuring exceptional satisfaction for patients, guests, and cafeteria patrons.
  • Quality Assurance: Maintaining the highest standards of food quality in every meal produced and served.
  • Food Safety Compliance: Adhering to all food safety and sanitation protocols to guarantee a safe dining experience.
  • Menu Planning Assistance: Collaborating in the development of menus and participating in the procurement of essential ingredients.

Join our dedicated team and contribute to the health and wellness of our community through quality culinary services.