Executive Chef

Job Opportunity: Executive Chef 2Sodexo is seeking an experienced Executive Chef to lead a culinary team at Fisher-Titus Medical Center in Norwalk, OH.Key Responsibilities:Implement and standardize culinary systems and procedures for the hospital.Maintain food and health & safety logs within Sodexo and hospital guidelines and requirements.Ensure trainings...

{"Job Title": "Sous Chef", "Job Description": "At Darden, we're passionate about delivering exceptional experiences for our guests and team members alike. As a Restaurant Manager, you'll play a key role in driving our success by overseeing the day-to-day operations of your restaurant.With a focus on delivering excellence in all areas of service and...

About the Role:We are seeking a highly skilled and experienced culinary leader to join our team at Wegmans Food Markets. As an Executive Chef, you will be responsible for leading our kitchen team and ensuring that our high standards of food quality and safety are consistently met.Key Responsibilities:Assist the Sous Chef in running the kitchen and leading...

About the RoleWe are seeking an experienced Executive Chef to join our team at Bowlero Corporation. As a key member of our food operations team, you will be responsible for overseeing the culinary aspects of our entertainment centers.Key ResponsibilitiesMenu Management: Develop and implement menus that meet the high standards of our guests and align with our...

About the RoleWe are seeking a highly skilled and experienced Culinary Leader to join our team at Wegmans Food Markets. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesAssist the Sous Chef in running the...

Job Summary:We are seeking a highly skilled and experienced Culinary Leader to join our team at Wegmans Food Markets. As a key member of our culinary team, you will be responsible for leading our Prep and Line Cooks, managing day-to-day kitchen operations, and ensuring the highest standards of food quality and safety.Key Responsibilities:Assist the Sous Chef...

Lead Cook Opportunity at Wegmans Food MarketsWe're seeking a skilled and experienced Lead Cook to join our team at Wegmans Food Markets. As a Lead Cook, you'll play a key role in ensuring the highest quality food is prepared and served to our customers.Key Responsibilities:Assist the Sous Chef in running the kitchen and leading employees, overseeing...

Job SummaryA Line Cook is responsible for preparing and cooking all food items based on standardized recipes for the Doubletree Norwalk outlet. The ideal candidate will maintain the highest standards of quality, safety, and cleanliness in the kitchen and work areas.ResponsibilitiesPrepare and cook food items according to standardized recipes and hotel...

About Our Line Cook RoleWe're seeking a skilled Line Cook to join our team at Yard House. As a Line Cook, you'll play a crucial role in delivering exceptional dining experiences to our guests.Key ResponsibilitiesCoordinate food preparation and presentation to meet quality and timing standards.Work collaboratively with the kitchen team to maintain a clean and...

Job SummaryCedar Point is seeking a highly skilled and experienced Executive Chef to lead our food and beverage operations. As a key member of our management team, you will be responsible for overseeing the efficient and effective management of all food and beverage outlets, working closely with the Vice President of Food and Beverage to achieve our company...

Join Our Team as an Executive ChefWe are seeking an experienced Executive Chef to lead our culinary team at Fisher-Titus Medical Center in Norwalk, OH.Key Responsibilities:Implement and standardize all culinary systems and procedures for the hospitalMaintain food and health & safety logs within Sodexo and hospital guidelines and requirementsEnsure trainings...

Join Our Team as an Executive ChefWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Fisher-Titus Medical Center in Norwalk, OH.Key Responsibilities:Implement and standardize all culinary systems and procedures for the hospitalMaintain food and health & safety logs within Sodexo and hospital guidelines and...

Join Our Team as an Executive Chef 2Sodexo is seeking an experienced Executive Chef 2 to lead our culinary team at Fisher-Titus Medical Center in Norwalk, OH. If you have a strong culinary background and are passionate about delivering high-quality food, we encourage you to apply.Key Responsibilities:Implement and standardize culinary systems and procedures...

Job SummaryThe Executive Chef of Sawmill Creek Resort serves as the primary culinary leader for all Food and Beverage operations at the resort. This role is responsible for ensuring the delivery of exceptional culinary experiences for our guests.Key ResponsibilitiesCulinary Leadership: Provide strategic direction and oversight to the culinary team, ensuring...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team at Fisher-Titus Medical Center in Norwalk, OH. As a key member of our team, you will be responsible for implementing and standardizing all culinary systems and procedures, maintaining food and health & safety logs, and ensuring trainings remain up to date for all hourly...

Lead a Culinary Team at Fisher-Titus Medical CenterSodexo is seeking an experienced Executive Chef to lead a culinary team at Fisher-Titus Medical Center in Norwalk, OH. As a key member of our team, you will be responsible for implementing and standardizing culinary systems and procedures, maintaining food and health & safety logs, and ensuring trainings...

Lead a Culinary Team at Fisher-Titus Medical CenterWe are seeking an experienced Executive Chef to lead our culinary team at Fisher-Titus Medical Center in Norwalk, OH. As a key member of our team, you will be responsible for implementing and standardizing all culinary systems and procedures for the hospital.Key Responsibilities:Maintain food and health &...

Lead a Culinary Team at Fisher-Titus Medical CenterSodexo is seeking an experienced Executive Chef 2 to oversee the culinary team at Fisher-Titus Medical Center in Norwalk, OH. As a key member of our team, you will be responsible for implementing and standardizing culinary systems and procedures, maintaining food and health & safety logs, and ensuring...

Overview:The Executive Chef of Sawmill Creek Resort functions as the primary culinary leader for all Food and Beverage operations at the resort. Key responsibilities include safety, product selection, menu development, recipe development, setting production levels, and maintaining food quality that exceeds both industry standards and guests expectations for...

Overview:Job Status: Full-time, year-roundPosition Level: Mid-Senior LevelShift/Schedule Requirements: Ability to work various shifts and days including nights, weekends and holiday periods to meet business needs. The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the Vice President...

Overview:Job Status: Full-time, year-roundPosition Level: Mid-Senior LevelShift/Schedule Requirements: Ability to work various shifts and days including nights, weekends and holiday periods to meet business needs. The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the Vice President...

Unit Description: Are you a people person with a passion for great food?  Sodexo is looking for an Executive Chef 2 to lead a culinary team at Fisher-Titus Medical Center in Norwalk, OH.  If you have a strong culinary background and are experienced delivering consistent high-quality food, you are encouraged to apply now!  The successful candidate...

Job SummarySodexo S A is seeking an experienced Executive Chef 2 to lead a culinary team at a hospital in the United States. The successful candidate will be responsible for implementing and standardizing culinary systems and procedures, maintaining food and health & safety logs, and ensuring trainings remain up to date for all hourly associates.Key...

Unit Description: Are you a people person with a passion for great food?  Sodexo is looking for an Executive Chef 2 to lead a culinary team at Fisher-Titus Medical Center in Norwalk, OH.  If you have a strong culinary background and are experienced delivering consistent high-quality food, you are encouraged to apply now!  The successful candidate...

Unit Description: Are you a people person with a passion for great food?   Sodexo is looking for an  Executive Chef 2 to lead a culinary team at Fisher-Titus Medical Center in Norwalk, OH.  If you have a strong culinary background and are experienced delivering consistent  high-quality food, you are encouraged to apply now!   The successful...

About the RoleSodexo is seeking a highly skilled and experienced Executive Chef 2 to lead a culinary team at a prestigious healthcare facility. As a key member of our team, you will be responsible for implementing and standardizing culinary systems and procedures, ensuring the highest quality food and exceptional customer service.Key ResponsibilitiesDevelop...

About the RoleSodexo is seeking a skilled Chef to join our team. As a key member of our culinary team, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and cold food items.Key ResponsibilitiesOperate a range of kitchen equipment to measure and mix ingredientsTaste products and ensure they meet our high...

About the RoleWe are seeking a highly skilled and experienced Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for preparing and presenting a variety of hot and cold food items to the highest standards.Key ResponsibilitiesPrepare and cook a range of menu items, including soups, salads, and main courses.Operate a...

About the Role:We are seeking an experienced and innovative Culinary Director to lead our culinary team at a prestigious medical center in Ohio. As a key member of our management team, you will be responsible for implementing and standardizing all culinary systems and procedures, ensuring the highest quality food and exceptional customer service.Key...