Hospitality Kitchen Management Trainee

6 days ago


Manchester, New Hampshire, United States Granite State Hospitality Full time
Role Summary

We're seeking a motivated and detail-oriented individual to join our team as a Morning Kitchen Supervisor. As a key member of our kitchen operations team, you'll support the management team with day-to-day duties and provide exceptional guest experiences.

This is a developmental role that offers opportunities for leadership growth and career advancement. You'll work closely with our kitchen team to ensure seamless operations and deliver outstanding results.

About You:

  • You have excellent communication and problem-solving skills
  • You're able to multitask and prioritize tasks effectively
  • You're passionate about delivering exceptional guest experiences
  • You're willing to learn and take on new challenges

What We Offer:

  • Competitive hourly rate: $18-$22 per hour
  • Flexible scheduling options, including part-time and full-time roles
  • Free shift meals and discounts at our locations and affiliates
  • Opportunities for career development and advancement


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