Restaurant Operations Manager

2 weeks ago


Fort Walton Beach, Florida, United States Golden Corral Full time
Restaurant Manager Opportunity at Golden Corral

We are seeking a highly motivated and experienced Restaurant Manager to join our team at Golden Corral. As a leader and role model, you will be responsible for setting the tone for a fun and family-friendly environment in our restaurants.

Key Responsibilities:
  • Manage daily restaurant operations, including staff supervision, customer service, and inventory control.
  • Develop and implement strategies to increase sales, improve customer satisfaction, and enhance employee engagement.
  • Collaborate with the management team to achieve business objectives and drive growth.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
Requirements:
  • Minimum 2 years of experience in a restaurant management role, preferably in a high-volume, casual dining or family-style restaurant.
  • Proven track record of success in managing teams, driving sales growth, and improving customer satisfaction.
  • Strong leadership and communication skills, with the ability to motivate and develop employees.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
What We Offer:
  • Competitive salary and bonus potential.
  • Comprehensive benefits package, including medical, dental, and vision insurance.
  • Opportunities for career advancement and professional development.
  • A stable and supportive work environment.

We are committed to creating a positive and inclusive work environment that values diversity, equity, and inclusion. If you are a motivated and experienced Restaurant Manager looking for a new challenge, we encourage you to apply.



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