Restaurant Manager

6 days ago


Fort Lauderdale, Florida, United States TooJay's Deli • Bakery • Restaurant Full time
Restaurant Manager Job Description

At TooJay's Deli • Bakery • Restaurant, we're seeking a skilled Restaurant Manager to lead our team and drive success. As a Restaurant Manager, you'll be responsible for training and developing team members, providing leadership, and creating an environment for growth and success.

Key Responsibilities:
  • Train and develop team members to deliver high-quality food and exceptional guest experiences
  • Provide leadership and guidance to ensure a well-run restaurant
  • Develop and implement strategies to drive sales and growth
  • Manage inventory, labor, and expenses to maintain profitability
  • Ensure compliance with company policies and procedures
Requirements:
  • High school diploma and 1-2 years of management experience in a full-service restaurant or related field
  • Current Manager ServSafe Certification or willingness to obtain
  • Valid driver's license and proof of insurance
  • Flexible and long hours required at times
  • Able to stand during entire shift, exerting up to 50 pounds as needed
What We Offer:
  • Medical, dental, and vision insurance
  • Paid time off
  • Discounted meal program
  • Training and career growth opportunities

We're an equal opportunity and E-Verify employer. If you're a motivated and experienced Restaurant Manager looking for a new challenge, we encourage you to apply.


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