Executive Chef

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Honda Center. As a key member of our culinary team, you will be responsible for managing the daily operations of our kitchen, ensuring that all menu items meet our high standards of quality and presentation.Key ResponsibilitiesOversee the preparation and cooking of food, ensuring...

Job Title: Executive Chef IICenterplate, a pioneer and leader in live event hospitality, is seeking an experienced Executive Chef II to join our team at a Tier 2 Convention Center in the Anaheim vicinity.Job Summary:The Executive Chef II will be responsible for maximizing the productivity of the culinary staff, managing the executive sous chef and sous...

Job OpportunityAbout NibllNibll is a dynamic organization seeking a talented Sous Chef to contribute to our culinary team. We value creativity, leadership, and a passion for delivering exceptional dining experiences.Key ResponsibilitiesDevelop innovative menus that showcase seasonal ingredients and meet customer expectationsPrepare and present dishes...

Job OverviewNibll is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for creating innovative menus, preparing delicious meals, and leading a team of culinary professionals.Key ResponsibilitiesMenu Development: Collaborate with our Executive Chef to design and...

About Schulte Hospitality GroupSchulte Hospitality Group is a leading third-party management company with a rich history in the hospitality industry. Our team of innovative hoteliers and restaurateurs operates over 200 locations across 38 states and 3 countries, offering a diverse range of reputable brands and unique, independent properties.Job SummaryWe are...

Culinary Leadership RoleWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the highest standards of food quality and presentation.Key Responsibilities:Develop and implement new...

The OpportunityDelaware North's Patina Restaurant Group is seeking a skilled Line Cook to join our team at Naples Ristorante in Anaheim, California. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.Working in a fast-paced kitchen environment with a diverse team of professionals can be a rewarding...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at JW Marriott Anaheim Resort. As a key member of our culinary team, you will be responsible for assisting in leading kitchen operations, ensuring exceptional customer service, and maintaining high standards of food quality and safety.Key ResponsibilitiesAssist in leading kitchen...

About UsRalph Brennan Restaurant Group is a well-established and respected full-service restaurant serving classic New Orleans cuisine. Our professional scratch kitchen uses quality ingredients, and we cook to order. We are a strong team that values professional and personal growth for all staff.About the JobWe are seeking a skilled Cook to join our culinary...

Job SummaryAs a key member of our culinary team, the Assistant Sous Chef plays a vital role in ensuring the success of our kitchen operations. This management position focuses on achieving daily objectives, leading staff, and personally assisting in all areas of food production, purchasing, and kitchen sanitation. The ideal candidate will contribute to...

About the JobWe are seeking a skilled and passionate cook to join our culinary team at Jazz Kitchen Coastal Grill & Patio, a high-volume, well-established, and respected full-service restaurant serving classic New Orleans cuisine.As a member of our team, you will be responsible for preparing and cooking high-quality dishes to order, using fresh ingredients...

Job SummaryWe are seeking a skilled Off-site Chef to join our team at Canyon Catering. As a key member of our events team, you will be responsible for assisting in the execution of events and contributing to the success of our team.Key ResponsibilitiesAssist in the preparation and setup of events, including packing and transporting equipment and food.Prepare...

Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive...

Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive...

Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive...

Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive...

Job SummaryWe are seeking a highly skilled and experienced Culinary Manager to join our team at Marriott Hotels. As a key member of our culinary team, you will be responsible for leading the daily operations of our kitchen, ensuring the highest standards of quality, safety, and customer satisfaction.Key ResponsibilitiesDevelop and implement culinary...

Job SummaryAs a key member of our culinary team, the Assistant Sous Chef will play a vital role in ensuring the success of our kitchen operations. This management position focuses on successfully accomplishing daily objectives, leading staff, and personally assisting in all areas of the kitchen, including food production, purchasing, and kitchen sanitation....

Garde Manger Jr. Sous Chef Job SummaryWe are seeking a highly skilled and experienced Garde Manger Jr. Sous Chef to join our culinary team at The Westin Anaheim Resort. As a key member of our kitchen staff, you will be responsible for maintaining the highest standards of food quality and ensuring guest satisfaction.Key Responsibilities:Maintain food quality...

Job Number 24177173Job Category Food and Beverage & CulinaryLocation JW Marriott Anaheim Resort, 1775 South Clementine Street, Anaheim, California, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY   Exhibits culinary talents by personally performing tasks while assisting in leading the staff and...