Executive Chef

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Honda Center. As a key member of our culinary team, you will be responsible for managing the daily operations of our kitchen, ensuring that all menu items meet our high standards of quality and presentation.Key ResponsibilitiesOversee the preparation and cooking of food, ensuring...

Job Title: Executive Chef IICenterplate, a pioneer and leader in live event hospitality, is seeking an experienced Executive Chef II to join our team at a Tier 2 Convention Center in the Anaheim vicinity.Job Summary:The Executive Chef II will be responsible for maximizing the productivity of the culinary staff, managing the executive sous chef and sous...

Job Title: Executive Sous ChefWe are seeking an experienced and skilled Executive Sous Chef to join our culinary team at The Westin Anaheim Resort. As a key member of our kitchen operations, you will be responsible for overseeing the efficient running of kitchen operations, ensuring high-quality food preparation, and maintaining the highest standards of...

Job OpportunityAbout NibllNibll is a dynamic organization seeking a talented Sous Chef to contribute to our culinary team. We value creativity, leadership, and a passion for delivering exceptional dining experiences.Key ResponsibilitiesDevelop innovative menus that showcase seasonal ingredients and meet customer expectationsPrepare and present dishes...

Job OverviewNibll is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for creating innovative menus, preparing delicious meals, and leading a team of culinary professionals.Key ResponsibilitiesMenu Development: Collaborate with our Executive Chef to design and...

About Schulte Hospitality GroupSchulte Hospitality Group is a leading third-party management company with a rich history in the hospitality industry. Our team of innovative hoteliers and restaurateurs operates over 200 locations across 38 states and 3 countries, offering a diverse range of reputable brands and unique, independent properties and...

About Schulte Hospitality GroupSchulte Hospitality Group is a leading third-party management company with a rich history in the hospitality industry. Our team of innovative hoteliers and restaurateurs operates over 200 locations across 38 states and 3 countries, offering a diverse range of reputable brands and unique, independent properties.Job SummaryWe are...

Job SummaryWe are seeking a highly skilled and experienced Culinary Professional to join our team as an Assistant Sous Chef. This is a management position that requires a strong focus on successfully accomplishing daily objectives in the kitchen.Key ResponsibilitiesLead staff while personally assisting in all areas of the kitchen, including food production,...

About the RoleWe are seeking a highly skilled and experienced Chef de Tournant to join our team at Anaheim Arena Management, LLC (F&B). As a key member of our culinary team, you will be responsible for the daily operation of the kitchen, ensuring that all menu items are prepared to the highest standards and presented in a visually appealing manner.Key...

Job SummaryWe are seeking a highly skilled and experienced Culinary Professional to join our team as an Assistant Sous Chef at the Anaheim Marriott. As a key member of our culinary team, you will be responsible for assisting in the daily operations of the kitchen, ensuring the highest standards of food quality and presentation, and providing exceptional...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at JW Marriott Anaheim Resort. As a key member of our culinary team, you will be responsible for assisting in leading kitchen operations, ensuring exceptional customer service, and maintaining high standards of food quality and safety.Key ResponsibilitiesAssist in leading kitchen...

Job SummaryCenterplate, a leading provider of hospitality services, is seeking an experienced Executive Chef II to lead our culinary team at a Tier 2 Convention Center in the Anaheim vicinity. As a key member of our management team, you will be responsible for maximizing the productivity of our culinary staff, managing the executive sous chef and sous chefs,...

Job SummaryAs a key member of our culinary team, the Assistant Sous Chef plays a vital role in ensuring the success of our kitchen operations. This management position focuses on achieving daily objectives, leading staff, and personally assisting in all areas of food production, purchasing, and kitchen sanitation. The ideal candidate will contribute to...

Executive Chef Opportunity at Schulte CompaniesWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Schulte Companies. As a key member of our management team, you will be responsible for driving menu development, food preparation, and presentation excellence.Key Responsibilities:Develop and implement menu strategies to...

Job SummaryWe are seeking a highly skilled and experienced Culinary Manager to join our team at Marriott Hotels. As a key member of our culinary team, you will be responsible for leading the daily operations of our kitchen, ensuring the highest standards of quality, safety, and customer satisfaction.Key ResponsibilitiesDevelop and implement culinary...

Garde Manger Jr. Sous Chef Job SummaryWe are seeking a highly skilled and experienced Garde Manger Jr. Sous Chef to join our culinary team at The Westin Anaheim Resort. As a key member of our kitchen staff, you will be responsible for maintaining the highest standards of food quality and ensuring guest satisfaction.Key Responsibilities:Maintain food quality...

Job SummaryWe are seeking an experienced and skilled Executive Chef to join our team at Golden Acorn Casino. The successful candidate will be responsible for overseeing the quality of all food products, supervising food production, and ensuring that all Company specifications and standards are met.Key ResponsibilitiesSupervise and coordinate all food...

Job SummaryWe are seeking an experienced and skilled Executive Chef to join our team at Golden Acorn Casino. The successful candidate will be responsible for overseeing the quality of all food products, supervising food production, and ensuring that all Company specifications and standards are met.Key ResponsibilitiesSupervise and coordinate all food...

Ruth's Chris Steak House is seeking a highly skilled Sous Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for: **Kitchen Operations** * Supervise and manage kitchen staff to ensure seamless food preparation and service * Maintain high standards of food quality, safety, and presentation **Leadership and Team...

Ruth's Chris Steak House is seeking a highly skilled Sous Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for: **Kitchen Operations** * Supervise and manage kitchen staff to ensure seamless food preparation and service * Maintain high standards of food quality, safety, and presentation **Leadership and Team...