Nutritional Services Cook

1 week ago

Maryville, Tennessee, United States Dominion Senior Living Full time
Job OverviewPosition SummaryJoin the Dominion Team

Become a vital part of a dynamic team dedicated to enhancing the lives of seniors through exceptional culinary experiences. At Dominion Senior Living, we offer more than just a position; we provide a chance to engage in a rewarding career that aligns with our core values. Our culture-first philosophy ensures that you will flourish in a supportive and collaborative atmosphere. As a valued team member, your role will be essential in delivering compassionate care that truly impacts the lives of our residents. Our commitment to fostering an environment of respect, dignity, and meaningful connections is fundamental to our organizational ethos. Embark on a purpose-driven journey that prioritizes both your professional growth and the fulfillment of serving seniors with dedication.

Why Work with Dominion Senior Living:
  • Impactful Role: As a Cook, you will have the opportunity to significantly enhance the quality of life for our residents through your culinary contributions.
  • Collaborative Environment: Become part of a close-knit team of professionals who share a passion for senior care and culinary excellence. We cultivate an inclusive atmosphere where your insights and creativity are valued.
  • Attractive Compensation and Benefits: Enjoy a comprehensive benefits package that includes Medical, Dental, Vision, Life Insurance, short and long-term Disability, TeleHealth, EAP, Health Savings Account, Paid Time Off, Holiday Pay, Next Day Pay, Employee Referral Program, Resident Referral Program, Free Counseling, Free Marriage Retreat, Free Mission Trip, and more.
  • Career Development: We are dedicated to your professional advancement, offering ongoing training and educational opportunities to refine your culinary skills. You can even increase your earnings within your first year through our Pathways Program.
  • Supportive Culture: Dominion Senior Living promotes a positive work environment that recognizes and celebrates the contributions of both residents and staff. We believe in acknowledging the hard work of our team members.
  • Engaging Activities: We organize various events that foster team bonding and create lasting friendships among staff.
  • Work-Life Harmony: We prioritize your well-being by providing flexible scheduling options to help you achieve a healthy balance between your professional and personal life.
Key Responsibilities:
  • Service Excellence: Deliver high-quality service to our residents, making a meaningful difference through the meals you prepare.
  • Menu Development: Work alongside the Head Chef to create menus that cater to the dietary needs and preferences of our residents.
  • Health and Safety: Comply with food safety regulations and maintain a sanitary kitchen environment.
  • Team Collaboration: Encourage teamwork and communication among staff to foster a supportive work environment.
Qualifications:
  • Education and Certifications: A high school diploma or equivalent is required. Culinary school experience and ServSafe certification are advantageous.
  • Culinary Expertise: Demonstrated cooking experience, ideally in a senior living or healthcare setting, with proficiency in diverse cuisines.
  • Flexibility: Ability to adapt to changing menus and resident preferences.
  • Team Player: Collaboration with kitchen staff and servers is essential for a smooth operation.

Work Environment: As a Cook at Dominion Senior Living, you will work in a bustling kitchen, responsible for preparing meals that accommodate various dietary needs while adhering to food safety standards and promoting a friendly atmosphere.

Physical Requirements: This role is physically demanding, requiring stamina for standing, lifting heavy items, and continuous movement throughout your shift.

Become Part of Our Community: Are you ready to enrich the lives of our residents through the joy of cooking? Join Dominion Senior Living as a Cook and be part of a caring community that values your culinary talents and commitment.

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