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We are seeking a skilled and dedicated Line Cook to join our team at IHOP. As a key member of our kitchen staff, you will be responsible for preparing and cooking menu items to the highest standards of quality and presentation.
Key Responsibilities- Complete all assigned prep work and set up cook's station to ensure a smooth and efficient service.
- Maintain product presentations, product quality, and cook time standards to meet IHOP's high standards.
- Prepare menu items according to IHOP's Recipes, adhering to all food safety and handling procedures.
- Set up workstation according to station diagram to optimize workflow and productivity.
- Practice sanitary and safe food handling at all times to ensure a clean and healthy environment for our guests.
- Previous experience as a Line Cook or in a similar kitchen role.
- Strong knowledge of food preparation and cooking techniques.
- Ability to work in a fast-paced kitchen environment and meet deadlines.
- Excellent communication and teamwork skills.