Executive Culinary Assistant

16 hours ago


Texarkana, Texas, United States Sagora Senior Living Full time
About the Role

We are seeking a highly skilled and detail-oriented Sous Chef to join our team at Sagora Senior Living. As a key member of our culinary team, you will work closely with our Culinary Director to create delicious and nutritious meals for our residents.

Key Responsibilities
  • Assist the Culinary Director in menu planning and food preparation
  • Supervise and train kitchen staff to ensure high-quality food service
  • Monitor inventory and manage kitchen supplies
  • Ensure compliance with food safety and sanitation regulations
Requirements
  • 2+ years of experience in a senior living or hospitality setting
  • Strong culinary skills and knowledge of food safety and sanitation
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively

If you are a passionate and creative individual who is dedicated to providing exceptional food service, we encourage you to apply for this exciting opportunity.



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