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Culinary Team Leader

2 months ago

Texarkana, Texas, United States Olive Garden Full time

Join the Olive Garden Family as a Restaurant Manager

Why Choose Olive Garden?

Perks for Our Restaurant Managers:

  • Work a maximum of 50 hours weekly with 2 days off
  • Enjoy one weekend off each month
  • Up to 3 weeks of paid leave in your first year
  • Access to a complimentary Employee Assistance Program for work-life balance
  • Paid parental leave for new parents
  • Support for adoption-related expenses
  • Paid time off for family caregiving after one year of employment

Career Advancement:

  • Over 870 locations across the US and Canada
  • Comprehensive training programs for professional development in hospitality
  • 99% of our General Managers and Directors of Operations are promoted from within
  • Tuition reimbursement and assistance with student loans

Compensation and Benefits:

  • Attractive base salary with quarterly performance bonuses
  • Immediate access to medical, dental, and vision insurance
  • Company-sponsored Short-Term Disability and Life Insurance
  • Discounts available at over 100,000 retailers
  • 401(k) plan with a generous match after one year of service
  • Employee Stock Purchase program offering a 15% discount

Community Engagement:

  • Contributed millions of pounds of food for hunger relief initiatives
  • Provided grants and donations to support local communities

Commitment to Health & Safety:

  • Ensuring the safety of guests and team members by adhering to CDC guidelines

As a Restaurant Manager at Olive Garden, you will lead a dedicated team, deliver exceptional service, and foster strong relationships. Join us to be part of a nurturing and dynamic family atmosphere. We prioritize teamwork, service excellence, and a commitment to success. Become a valued member of our Olive Garden family.