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Culinary Team Leader
2 months ago
Join the Olive Garden Family as a Restaurant Manager
Why Work with Us?
Benefits for Our Restaurant Managers:
- Work a maximum of 50 hours per week with 2 days off
- Enjoy one weekend off each month
- Earn up to 3 weeks of paid time off in your first year
- Access to a complimentary Employee Assistance Program for work-life balance
- Generous paternity and maternity leave policies
- Adoption reimbursement support
- Paid time off for family caregiving after one year of service
Opportunities for Advancement:
- Join a network of over 870 restaurants across the US and Canada
- Receive dedicated training for professional growth in the hospitality sector
- 99% of our General Managers and Directors of Operations are promoted from within
- Tuition reimbursement and assistance with student loans
Compensation and Benefits Overview:
- Attractive base salary along with quarterly performance bonuses
- Immediate access to medical, dental, and vision insurance
- Company-funded Short-Term Disability and Life Insurance
- Discounts available at over 100,000 merchants
- 401(k) plan with a match of up to 120% after one year of service
- Employee Stock Purchase program offering a 15% discount
Community Engagement:
- Contributed millions of pounds of food for hunger relief initiatives
- Provided grants and donations to support local communities in need
Commitment to Safety and Hygiene:
- We prioritize the safety of our guests and team members by adhering to CDC guidelines
As a Restaurant Manager at Olive Garden, you will lead a dedicated team, ensure exceptional service, and foster strong relationships. Join us to be part of a supportive and collaborative family environment where teamwork, service excellence, and a passion for success are valued. Become a vital part of our Olive Garden family.