Restaurant Operations Manager
1 day ago
Job Summary:
We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at McDonald's Restaurants. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and efficiently.
Key Responsibilities:
- Manage and supervise a team of restaurant staff, including shift managers, crew members, and maintenance personnel.
- Develop and implement strategies to improve customer satisfaction, sales, and profitability.
- Monitor and control labor costs, inventory levels, and food quality.
- Ensure compliance with company policies, procedures, and regulatory requirements.
- Collaborate with other restaurant managers and corporate staff to achieve business objectives.
Requirements:
- Minimum 2 years of experience in a restaurant management role.
- Proven track record of success in improving customer satisfaction and sales.
- Strong leadership and communication skills.
- Ability to work effectively in a fast-paced environment.
- High school diploma or equivalent required; bachelor's degree preferred.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for career advancement and professional growth.
- Flexible scheduling and work-life balance.
- Employee discounts and free meals.
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