Culinary Manager

2 days ago


Dallas, Texas, United States Beacon Search,Inc. Full time
Career Opportunity

We are pleased to announce an exciting job opening for a skilled Banquet Sous Chef to join our esteemed hospitality company. Based in a beautiful property near Morgantown, West Virginia, you will have the opportunity to work alongside a talented culinary team, driving innovation and excellence in our banquet operations.

As a key member of our team, you will contribute to menu development, maintain high standards of kitchen hygiene and efficiency, and ensure seamless delivery of exceptional dining experiences. Your leadership skills will empower your team to excel in their roles, fostering a culture of teamwork, collaboration, and continuous improvement.

With a strong commitment to employee satisfaction and growth, we offer a highly competitive salary of $70,000 - $90,000 per year, commensurate with experience, plus a comprehensive benefits package, relocation assistance, and temporary housing. If you are a motivated and results-driven professional, we encourage you to apply for this rewarding opportunity.



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