High-End Sous Chef

1 week ago


Atlanta, Georgia, United States UMI Full time
Culinary Leadership Opportunity

We are seeking a highly skilled and experienced Sous Chef to join our team at UMI, a luxury dinner-only sushi restaurant in Buckhead.

In this critical role, you will assist the Executive Chef in overseeing menu planning, inventory management, and kitchen operations.

The ideal candidate will have a proven track record of success in high-pressure environments and excellent leadership skills.

You will be responsible for ensuring that all dishes meet the highest standards of quality and presentation.

The estimated annual salary for this position is $70,000-$80,000 based on industry standards and location.


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