Executive Chef
2 days ago
We are seeking a highly experienced and skilled Executive Chef to join our team at 5Church in Atlanta, GA. As an award-winning restaurant group, we pride ourselves on providing exceptional food and service to our guests.
About the RoleThe successful candidate will have a minimum of 5 years' experience as a Sous Chef and possess a high school degree or equivalent. They will be responsible for overseeing kitchen operations, managing staff, and ensuring consistency in food quality.
This is a full-time position offering a competitive salary of $80,000 - $100,000 per annum, depending on experience. Benefits include health insurance, paid time off, and opportunities for professional growth and development.
Key Responsibilities- Oversee kitchen operations, including menu planning, inventory management, and food preparation.
- Manage and train kitchen staff, ensuring they meet the highest standards of quality and service.
- Maintain accurate records of food costs, inventory levels, and staff performance.
- Collaborate with executive chef and other department heads to develop and implement new menu concepts and promotions.
- High school degree or equivalent.
- Minimum 5 years' experience as a Sous Chef.
- Excellent leadership and communication skills.
- Able to work well under pressure and maintain a positive attitude in a fast-paced environment.
K5 Hospitality is an award-winning restaurant group based in Atlanta, GA. We offer a range of dining options, from casual bites to fine dining experiences, all centered around farm-to-table cuisine and exceptional service. We prioritize building strong relationships with local farmers and vendors, ensuring the freshest ingredients make their way to our plates.
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Executive Chef Assistant
2 weeks ago
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Executive Chef Assistant
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Executive Chef Leader
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Executive Line Chef
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Executive Chef Assistant
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Executive Chef Manager
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Executive Chef Assistant
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Executive Chef's Assistant
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Executive Chef
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