Restaurant Operations Manager
5 days ago
Elevate your career as a Restaurant General Manager with Talent Up Recruiting Join our renowned chain with over 350 locations and take charge of the day-to-day operations. We're seeking a passionate and driven leader to ensure exceptional guest service, top-notch food preparation, and a positive work environment.
Key Responsibilities:
- Manage the overall restaurant operation, ensuring excellence in every aspect.
- Lead the hiring, training, supervision, and retention of our dedicated restaurant staff.
- Manage day-to-day operations, including scheduling, budgeting, and financial management.
- Uphold health and safety standards to create a pleasant dining environment.
- Monitor customer satisfaction and implement strategies for continuous service improvement.
- Manage inventory levels and efficiently order supplies to maintain seamless operations.
- Respond to customer inquiries promptly and professionally.
Requirements:
- Proven work experience as a Restaurant General Manager or similar role - BUFFET EXPERIENCE A PLUS
- Solid knowledge and execution of restaurant management best practice
- Ability to spot and resolve problems efficiently
- Effective Leadership and organizational skills
- Strong communication and interpersonal skills
- Ability to work under pressure in a fast-paced environment
- Degree in business administration or hospitality management preferred
Compensation Details: Yearly Salary
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