Executive Chef Assistant

About Via Cannuccia:Via Cannuccia is a highly-regarded Italian trattoria and bakery in Boston, recognized for its exceptional cuisine and warm atmosphere.Job Summary:We are seeking a skilled and dedicated Sous-Chef de cuisine to join our culinary team. This pivotal role involves supporting the Head/Executive Chef in delivering exquisite Italian cuisine and...

About STK SteakhouseWe are the global leader in Vibe Dining, with high-end restaurants and bars in cities worldwide. Our mission is to deliver an unforgettable experience for our guests, no matter the occasion.Job DescriptionWe are seeking a highly skilled Sous Chef to join our team. As a key member of our kitchen staff, you will be responsible for...

About Via Cannuccia:Via Cannuccia is a highly-regarded Italian trattoria and bakery in Boston, recognized for its exceptional cuisine and warm atmosphere.Job Summary:We are seeking a skilled and dedicated Sous-Chef de cuisine to support our Head/Executive Chef in delivering authentic Italian flavors and ensuring the smooth operation of our kitchen.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at The Dubliner Boston. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring high standards of food preparation, and leading the kitchen staff in the absence of the Executive Chef.Key ResponsibilitiesMenu Planning and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at The Dubliner Boston. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring high standards of food preparation, and leading the kitchen staff in the absence of the Executive Chef.Key ResponsibilitiesMenu Planning and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Ramsay's Kitchen.The successful candidate will be responsible for providing exceptional culinary experiences and ensuring the highest standards of hospitality are maintained.Key ResponsibilitiesSupervise kitchen staff and maintain a clean and organized work...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at View Boston. As a key member of our culinary operations, you will be responsible for supporting the Executive Chef in the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.Key...

About Via Cannuccia:Via Cannuccia is a renowned Italian trattoria and bakery in Boston, recognized as one of the city's top 25 new restaurants. Our intimate neighborhood eatery offers a diverse menu that changes seasonally, showcasing the best of local ingredients.Job Summary:We are seeking a highly skilled and dedicated Executive Chef to join our culinary...

Job Title: Executive Sous ChefAt Raffles Boston, we are seeking an experienced Executive Sous Chef to join our culinary team. The successful candidate will be responsible for ensuring the highest quality of food preparation, presentation, and service in our kitchen.Key Responsibilities:Oversee the preparation and presentation of all meals, ensuring...

Job SummaryCompass Group Careers is seeking a skilled Sous Chef to join our culinary team in the Boston region. As a key member of our team, you will be responsible for supporting the Executive Chef in the production and execution of culinary operations, including supervision, preparation, and cooking of various food items.This is a fantastic opportunity to...

About the RoleWe are seeking a highly skilled and motivated Sous Chef to join our team at DIG Chefs-In-Training. As a Sous Chef, you will play a key role in supporting our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen.Key ResponsibilitiesSupport the Restaurant Leaders in driving culinary and hospitality...

Job DescriptionRestaurantZone is seeking a highly skilled and experienced Sous Chef to join their team in Boston, MA. As a key member of the culinary team, the Sous Chef will be responsible for maintaining high standards of food quality, presentation, and consistency. The ideal candidate will have a passion for the hospitality industry, excellent leadership...

Job DescriptionExecutive ChefCasual Theme MexicanWe are seeking an experienced Executive Chef to lead our culinary team in Boston, MA. As a key member of our management team, you will be responsible for driving the success of our restaurant by creating and executing menus, managing kitchen operations, and maintaining high standards of quality and...

About the RoleWe are seeking an exceptional Executive Chef to lead our kitchen team at Dividend Restaurant Group. As a key member of our leadership team, you will be responsible for delivering exceptional food quality, consistency, and guest service.Key ResponsibilitiesLead and direct a safe and profitable kitchen operation, ensuring the delivery of...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at St. Francis House. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the smooth operation of our kitchen.Key ResponsibilitiesAssist the Head Chef in training and overseeing the day-to-day work of volunteers and staff in food preparation and...

Executive Chef Opportunity at Gecko HospitalityWe are seeking an experienced Executive Chef to lead our culinary team at our renowned bistro in Boston. As a key member of our team, you will be responsible for overseeing daily kitchen operations, curating a daily-changing menu, and ensuring quality control and compliance with health and safety regulations.Key...

Executive Chef Opportunity at McGonaglesWe are seeking a visionary Executive Chef to lead our culinary team at McGonagles, part of the East Coast Tavern Group. As the head of the kitchen, you will be responsible for menu development, staff management, and ensuring an exceptional dining experience that aligns with our restaurant's innovative and creative...

Job Summary:The Sous Chef is a key member of the kitchen team, responsible for supporting the Head Chef in ensuring the smooth operation of the kitchen. This includes managing kitchen staff, maintaining high food quality, and controlling food costs.This role requires a strong leader who can motivate and train a team of 5 or more to achieve sales and labor...

AccorHotel Job Description **Job Title:** Executive Sous Chef **About Us:** At AccorHotel, we value our cultural heritage and strive to create a workplace where every team member feels valued and empowered. Our commitment to diversity and inclusion begins with our hiring process and extends throughout the employee journey. **Job Summary:** We are...

AccorHotel Job Description **Job Title:** Executive Sous Chef **About Us:** At AccorHotel, we value our cultural heritage and strive to create a workplace where every team member feels valued and empowered. Our commitment to diversity and inclusion begins with our hiring process and extends throughout the employee journey. **Job Summary:** We are...