Executive Chef Assistant

**Job Summary**Del Mar is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the highest standards of quality and presentation.**Key Responsibilities**• Oversee the preparation...

Job Summary:We are seeking a highly skilled and experienced Chef de Partie to join our team at Marriott Hotels & Resorts. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key Responsibilities:Maintain adherence to sanitation and health regulations, ensuring a clean...

**Job Summary**Maintain adherence to sanitation and health regulations and requirements. Meet with the Executive Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service. Continue preparation work between meal...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Troon International. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the management and operation of our kitchen.Key ResponsibilitiesEvaluate food products to ensure quality standards are consistently...

Job SummaryMaintain adherence to sanitation and health regulations and requirements. Meet with the Executive Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service. Continue preparation work between meal...

Job Summary:The Executive Chef at Elwyn is responsible for overseeing the entire food service operation, ensuring seamless execution of food and non-food purchasing, storage, sanitation, cleanliness, cost control, quality control, portion control, recipe files, menu cycles, and food presentation.Key Responsibilities:Develop and implement effective food...

Job Summary We are seeking a highly skilled and experienced Sous Chef to join our Culinary team at Pyramid Global Hospitality. As a key member of our kitchen team, the successful candidate will be responsible for leading and motivating a team of culinary professionals to deliver exceptional food quality and service standards. Key Responsibilities Assist the...

**Job Summary**Soave Enterprises L.L.C. is seeking a highly skilled and experienced Kitchen Manager to oversee the daily operations of our culinary team. As a key member of our management team, you will be responsible for ensuring the highest quality of food preparation and presentation, while maintaining a safe and efficient kitchen environment.**Key...

About the Role:We are seeking an experienced and skilled Executive Sous Chef to join our team at Parker Restaurant Group. As a key member of our culinary team, you will be responsible for the daily operation of the kitchen and kitchen staff.Key Responsibilities:Assist the Executive Chef in creating and maintaining all menus and recipes used in the...

About the RoleThe Club at Mediterra is seeking a highly skilled and experienced Sous Chef to join our dynamic culinary team. As a key member of our kitchen staff, you will work closely with the Executive Chef and Director of Culinary Operations to deliver exceptional food quality, service excellence, and guest satisfaction.Key ResponsibilitiesWork alongside...

About the RoleThe Club at Mediterra is seeking a highly skilled and experienced Sous Chef to join our dynamic culinary team. As a key member of our kitchen staff, you will work closely with the Executive Chef and Director of Culinary Operations to deliver exceptional food quality, service excellence, and guest satisfaction.Key ResponsibilitiesWork alongside...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at The Ritz-Carlton Naples. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of baked goods, including breads, pastries, and desserts. If you have a passion for creating exceptional culinary experiences and a commitment to...

About UsAt Truluck's Ocean's Finest Seafood & Crab, we're dedicated to creating unforgettable experiences for our guests. Our core values of Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy guide everything we do.Our TeamWe're seeking a talented Professional Fine Dining Sous Chef and Executive Sous Chef to...

**Job Summary:**We are seeking an experienced and skilled Sous Chef to join our team at Parker Restaurant Group. As a key member of our culinary team, you will be responsible for the daily operation of the kitchen and kitchen staff.**Key Responsibilities:**Assist the Executive Chef in creating and maintaining all menus and recipes used in the...

{"title": "Executive Chef - Beach Club", "content": "Job SummaryThe Club at Mediterra is seeking an experienced Executive Chef to lead our Beach Club culinary team. As a key member of our leadership team, you will be responsible for overseeing all culinary operations, including menu development, food preparation, and staff management.Key...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at The Ritz-Carlton Naples. As a key member of our kitchen staff, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesMaintain adherence to sanitation and health regulations, ensuring a...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our team at The Ritz-Carlton Naples. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, presentation, and service.Key ResponsibilitiesMaintain adherence to sanitation and health regulations, ensuring a clean and...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our team at The Ritz-Carlton Naples. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, presentation, and service.Key ResponsibilitiesMaintain adherence to sanitation and health regulations, ensuring a clean and...

About the RoleWe are seeking an experienced and skilled Executive Chef to join our team at Marriott International Inc. as a Specialty Restaurant Manager. The successful candidate will be responsible for leading the culinary team and ensuring the highest standards of food quality, presentation, and service in our specialty restaurant.Key ResponsibilitiesFood...

About Truluck'sWe are a fine dining restaurant that has been dedicated to creating unforgettable experiences since 1992. Our core values of Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy drive everything we do.Our TeamWe are seeking a highly skilled and experienced Executive Sous Chef to join our team of...