Restaurant Operations Manager
3 days ago
Job Summary
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Domino's Franchise. As a Restaurant Operations Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that all aspects of the business are running smoothly and efficiently.
Key Responsibilities
- Manage and supervise a team of employees to ensure excellent customer service and high-quality food production.
- Implement and maintain effective cost controls, inventory management, and cash handling procedures.
- Develop and maintain a positive and productive work environment, promoting a culture of teamwork and customer satisfaction.
- Monitor and analyze sales data, customer feedback, and employee performance to identify areas for improvement and implement changes as needed.
- Ensure compliance with all company policies, procedures, and regulatory requirements.
- Collaborate with other departments, such as marketing and training, to drive business growth and improve operational efficiency.
Requirements
- 2+ years of experience in restaurant management or a related field.
- Proven track record of success in managing teams, improving sales, and reducing costs.
- Excellent communication, leadership, and problem-solving skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- High school diploma or equivalent required; bachelor's degree preferred.
What We Offer
- A competitive salary and benefits package.
- Opportunities for career advancement and professional growth.
- A dynamic and supportive work environment.
- Training and development programs to enhance your skills and knowledge.
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