Food and Beverage Supervisor

4 days ago


Gardendale, Alabama, United States The Sports Facilities Companies Full time
Job Summary

The Food and Beverage Supervisor is a key member of our team at Bill Noble Park, a premier sports, recreation, and entertainment destination. As a Food and Beverage Supervisor, you will be responsible for providing efficient food service procedures for all food areas and assisting the Food and Beverage Manager in daily preparations for upcoming events.

Key Responsibilities
  • Assist with the daily production, preparation, and presentation of all food for the facility's concessions and special events to ensure a quality, consistent product is produced which conforms to all SFM standards.
  • Assist with opening and closing of concession locations and kitchens.
  • Consistently checks inventory and makes necessary orders.
  • Assists with catering orders: supply, food preparations, room setup, service, breakdown, etc.
  • Stocks all concession stands.
  • Follows all appropriate local and state health department rules and regulations, including safe food handling procedures.
  • Maintains clean and functioning kitchens throughout the facility, including proper food handling requirements and appropriate food storage temperatures.
  • Supervises part-time team members to ensure safe and proper handling of food, products, and equipment.
  • Performs additional duties and responsibilities as assigned by management.
Requirements
  • Safe Serve Certification or similar certification.
  • CPR and First Aid Certified.
  • 2+ years of experience in the food service industry.
  • Ability to work productively with a wide variety of ages.
  • Flexible work schedule and regular attendance.
  • Ability to maintain focus in a high-volume, fast-paced environment.
  • Must be detail-oriented and have outstanding organizational skills.
  • Ability to multi-task and prioritize.
  • Ability to remain calm and focused in difficult and stressful situations.
  • Must take personal initiative for the betterment of the team and facility.
  • Commitment to the safety and well-being of others.
  • Applicants must be at least 21 years of age or older.
  • Must be able to work irregular shifts to include nights, weekends, holidays, etc.
Working Conditions and Physical Demands
  • Must be able to lift 40 lbs waist high.
  • Will be required to stand for extended periods.
  • Facility has intermittent noise.


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