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Morning Culinary Specialist

2 months ago

Daytona Beach, Florida, United States Hilton Daytona Beach Oceanfront Resort Full time

Position Overview:

We are looking for a dedicated Breakfast Cook to contribute to our culinary team by preparing high-quality breakfast items for our guests. This role is essential in maintaining our commitment to excellence in food service and sanitation.

Key Responsibilities:

  • Prepare and cook a variety of breakfast dishes following established recipes.
  • Handle and prepare fresh produce and proteins with care and attention.
  • Craft visually appealing dishes, including salads and baked goods.
  • Present food attractively for service, ensuring an exceptional dining experience.
  • Maintain a clean and organized kitchen environment.
  • Store food items properly to ensure freshness and safety.
  • Strive for guest satisfaction and seek opportunities for improvement.
  • Comply with safe food handling practices and sustainability initiatives.
  • Ensure a safe working environment by utilizing appropriate protective equipment.
  • A high school diploma is preferred.
  • Previous culinary experience or relevant training is required.
  • A Department of Health Sanitation certificate may be necessary.
  • Flexibility in scheduling is essential, including availability for holidays and weekends.
  • Physical demands include standing, walking, lifting, bending, and reaching.

About Our Organization:

At Hilton Daytona Beach Oceanfront Resort, we prioritize diversity and equal opportunity, fostering an inclusive workplace where every team member is respected and valued.