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Restaurant Operations Manager
2 months ago
Job Summary:
As a Restaurant Operations Manager at Wendy's, you will be responsible for ensuring the smooth operation of our restaurant during early morning hours. This includes:
- Solving customer complaints promptly and professionally
- Providing feedback to team members in a constructive manner
- Maintaining and enforcing standard operating procedures
- Following cash, security, inventory, and labor policies and procedures
Key Responsibilities:
- Lead by example and demonstrate a commitment to customer satisfaction
- Develop and implement strategies to improve restaurant performance
- Collaborate with team members to achieve sales and customer service goals
- Ensure compliance with company policies and procedures
Requirements:
- Availability to work early morning hours
- Excellent communication and problem-solving skills
- Ability to work in a fast-paced environment
- High school diploma or equivalent required