Restaurant Operations Manager

3 days ago


Sterling Heights, Michigan, United States Wendy's Full time
Restaurant Operations Manager

As a Restaurant Operations Manager at Wendy's, you will be responsible for leading a high-performing team in a fast-paced environment. Your primary focus will be on managing daily operations, staff, and training to ensure exceptional customer experiences and drive sales growth.

Key Responsibilities:
  • Lead a multi-talented team to achieve sales and profit goals
  • Manage daily operations, including staffing, training, and scheduling
  • Support the General Manager in providing coaching and development to the team
  • Ensure a fun, inviting work environment where team members feel respected and valued
  • Treat customers like family, providing great food, service, and overall experience
Requirements:
  • Minimum of years of experience leading people, preferably in a foodservice environment
  • High school diploma or GED; some college experience or military background a plus
  • Demonstrated ability to lead and manage operations in a fast-paced environment
  • Knowledge of food safety procedures and standards
  • Flexible work availability and willingness to travel to other locations as needed


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