Restaurant Operations Manager

1 week ago


El Cajon, California, United States Jack in the Box Franchisees Full time

Restaurant Management Job Description

**About the Role**

We are seeking a highly skilled Restaurant Management professional to join our team at Jack in the Box Franchisees. As a Restaurant Management professional, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly.

**Key Responsibilities**

* Manage the day-to-day operations of the restaurant, including supervising staff, managing inventory, and maintaining a clean and safe environment
* Develop and implement strategies to improve customer satisfaction and increase sales
* Collaborate with the restaurant team to achieve business objectives and goals
* Ensure compliance with company policies and procedures

**What We Offer**

* Competitive salary and benefits package
* Opportunities for career advancement and professional growth
* Collaborative and dynamic work environment

**Requirements**

* 2+ years of experience in restaurant management or a related field
* Strong leadership and communication skills
* Ability to work in a fast-paced environment and adapt to changing circumstances
* High school diploma or equivalent required

**Note**

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. The independent franchisee is responsible for all employment-related matters in the restaurant, including hiring, firing, discipline, wages, supervision, staffing, and scheduling.



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