Executive Chef Assistant

4 days ago


Las Vegas, Nevada, United States Kyu Las Vegas Full time
Job Overview

KYU NY is a cutting-edge restaurant seeking an experienced Line Cook to join our team. We offer competitive compensation, including a salary of $45,000 - $60,000 per year, depending on experience.

As a Line Cook at KYU NY, you will be responsible for preparing high-quality meals and contributing to our talented team. We are looking for a passionate and hardworking individual who can follow standard recipes and execute dishes to our high standards.

Responsibilities
  • Set up and stock the station for service.
  • Follow instructions provided by the Chef Team.
  • Ensure that food preparation and storage areas meet health and safety standards.
  • Maintain inventory and supplies.

We require strong communication and multitasking skills for success in this role. You will work closely with the CDC and Sous Chefs to efficiently and consistently execute the menu.

Requirements
  • Certificate in Culinary Arts or related experience.
  • Minimum of 2 years of experience in a similar role.
  • In-depth knowledge of restaurant best practices and cooking methods.
  • Excellent communication and organizational skills.
  • Strong multitasking abilities.

We offer a range of benefits, including medical insurance, dental and vision insurance options, paid time off, and employee dining discounts.



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