Culinary Preparation Specialist

2 weeks ago


Worcester, Massachusetts, United States Compass Group Careers Full time
Job Overview

Position: Culinary Preparation Specialist

Work Environment: Join a dynamic team dedicated to delivering exceptional culinary experiences.

Role Summary: The Culinary Preparation Specialist is responsible for preparing and serving food in accordance with established standards and regulations. This role requires a commitment to quality and a passion for culinary excellence.

  • Key Responsibilities:
  • Review daily production schedules and preparation requirements.
  • Prepare menu items according to specified recipes and portion sizes.
  • Maintain accurate production logs and waste records.
  • Ensure cleanliness and proper operation of kitchen equipment.
  • Label and store food items following safety guidelines.
  • Adhere to health and sanitation regulations.
  • Take customer orders and prepare items promptly.
  • Serve customers efficiently and courteously.
  • Utilize approved recipes to maintain quality and portion control.
  • Address customer inquiries and resolve concerns.
  • Perform additional duties as assigned.

Compensation and Benefits:

We are committed to investing in our team members, offering a range of benefits including:

  • Training and development opportunities.
  • Retirement savings plan.
  • Employee discounts and wellness programs.
  • Voluntary benefits such as critical illness and accident insurance.

Full-time Benefits:

  • Health, dental, and vision insurance.
  • Life and disability insurance.
  • Commuter benefits and employee assistance programs.
  • Flexible spending accounts.

Diversity and Inclusion Commitment:
Compass Group is an equal opportunity employer, dedicated to fostering a diverse and inclusive workplace.

Qualified candidates will be expected to perform essential job functions with or without reasonable accommodation.



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