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Assistant Banquet Manager
2 months ago
Job Summary:
We are seeking a highly skilled and experienced Assistant Banquet Manager to join our team at Marriott Downtown Syracuse. As a key member of our banquet operations team, you will be responsible for supervising banquet staff and ensuring the smooth execution of events.
Key Responsibilities:
- Supervise and coordinate the activities of banquet staff to ensure timely and efficient service.
- Oversee the set-up, service, and break-down of events to ensure a safe and enjoyable experience for guests.
- Collaborate with the Banquet Manager to develop and implement effective event strategies.
- Monitor and maintain high standards of quality and customer satisfaction.
- Ensure compliance with company policies and procedures.
Requirements:
- Proven experience in banquet operations or a related field.
- Excellent leadership and communication skills.
- Ability to work effectively in a fast-paced environment.
- Strong attention to detail and organizational skills.
- Ability to lift up to 25 pounds and stand for long periods.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
