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Food Service Operations Manager

2 months ago

Manchester, New Hampshire, United States Farnum Full time
About the Role

Farnum Center is a leading provider of comprehensive alcohol and substance abuse treatment services. We are seeking a highly skilled and experienced Food Service Operations Manager to join our team.

Key Responsibilities
  • Oversee the food services operation, including menu planning, ordering, and receiving food shipments
  • Ensure compliance with safety and sanitation guidelines
  • Lead a team of cooks and support staff to deliver high-quality food services
  • Manage inventory and supplies to optimize efficiency and minimize waste
  • Collaborate with other departments to ensure seamless operations
Requirements
  • High School Diploma or GED required; culinary degree preferred
  • 3-5 years of management experience in a food service setting
  • Strong leadership and communication skills
  • Ability to adapt to changing schedules and program needs
  • Valid driver's license and reliable transportation
Benefits

Farnum Center offers a comprehensive benefits package, including medical, dental, and matching retirement plans. We are an equal opportunity employer and welcome applications from diverse candidates.