Pastry Production Specialist
2 weeks ago
Position Overview
As a franchise of Dunkin', we prioritize our team members just as much as we prioritize our customers. We are dedicated to fostering a supportive environment for our enthusiastic and hardworking staff.
Role Responsibilities
The Pastry Production Specialist will be tasked with the preparation, decoration, and finishing of our baked goods, which include donuts, bagels, croissants, and more. This role demands adherence to precise pre-bake, baking, and post-bake protocols to ensure that our guests receive consistently high-quality baked items. Additionally, maintaining a clean and organized workspace is essential.
Key Qualifications
- Strong communication skills
- Ability to maintain cleanliness in the work area
- Prior experience in a restaurant setting is advantageous
- Fluency in reading and speaking English
- Experience as a Baker/Finisher is preferred
- Background in Dunkin' Donuts, coffee shops, or quick-service restaurants is a plus
- Flexible availability is beneficial
Dunkin' Donuts, established in 1950, has grown to become the leading global chain in baked goods and coffee, serving millions of customers daily. We offer a diverse selection of 52 donut varieties, numerous coffee beverages, bagels, breakfast sandwiches, and other baked items.
As a locally owned Dunkin' Donuts franchise, we operate in a dynamic and fast-paced environment, allowing for daily interactions with our valued customers.
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