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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant General Manager to join our team at HHB Restaurant Recruiting.
The ideal candidate will have a strong background in restaurant management, with a proven track record of success in leading high-performing teams and driving business growth.
Key Responsibilities:
- Prioritize Safety: Ensure a safe environment for employees and customers by implementing and enforcing safety protocols and procedures.
- Enhance Customer Experience: Develop and implement strategies to increase customer satisfaction and loyalty, resulting in repeat business and positive reviews.
- Coach and Develop Team Members: Provide training, guidance, and feedback to team members to help them succeed in their roles and advance their careers.
- Lead by Example: Demonstrate exceptional leadership skills by setting a positive tone and leading by example, creating a memorable dining experience for customers.
Requirements:
- Minimum 1 Year of Restaurant Management Experience: Proven track record of success in leading restaurant teams and driving business growth.
- Demonstrated Success in Previous Roles: A history of achieving results and exceeding expectations in previous restaurant management positions.
- Physical Fitness: Ability to handle demanding tasks and work in a fast-paced environment.
- Associate's Degree or Equivalent: Relevant education or experience in a related field.
- Strong Leadership, Communication, and Training Skills: Ability to motivate and inspire team members, communicate effectively, and provide training and guidance.
- Stable Work History: A history of stable employment and a commitment to long-term career growth.
We offer a competitive salary range of $50K - $60K, as well as a performance-based bonus program and industry-standard work week (minimum 50 hours). We are an equal opportunity employer and welcome applications from qualified candidates.