Current jobs related to Executive Chef - Minneapolis, Minnesota - Marcus Corporation

  • Executive Chef

    1 month ago

    Minneapolis, Minnesota, United States The Chef Agency Full time

    Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at The Chef Agency. As a key member of our management team, you will be responsible for overseeing all aspects of food preparation and presentation, ensuring exceptional quality and consistency in every dish.Responsibilities:Develop and implement menus that...

  • Executive Sous Chef/Executive Chef

    4 weeks ago

    Minneapolis, Minnesota, United States Gecko Hospitality Full time

    Job Title: Executive Chef/Executive Sous ChefWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in creating and implementing culinary masterpieces that exceed our guests' expectations.Your Key...

  • Executive Sous Chef/Executive Chef

    2 weeks ago

    Minneapolis, Minnesota, United States Gecko Hospitality Full time

    Job DescriptionGecko Hospitality is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in creating and implementing menus, managing kitchen operations, and leading a team of culinary professionals.Key Responsibilities:Assist the Executive Chef in menu...

  • Executive Chef

    2 weeks ago

    Minneapolis, Minnesota, United States Compass Group USA Full time

    Job SummaryAs a Sous Chef, you will play a crucial role in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and work with the Executive Chef to develop...

  • Executive Chef

    1 month ago

    Minneapolis, Minnesota, United States Spire Hospitality Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at the Marriott Renaissance Hotel. As a key member of our culinary team, you will be responsible for leading and mentoring our team of chefs to deliver exceptional quality and guest satisfaction.Key ResponsibilitiesLead and manage all culinary activities and operations...

  • Executive Chef

    3 weeks ago

    Minneapolis, Minnesota, United States Gecko Hospitality Full time

    Job OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations in Minneapolis, MN. As a key member of our team, you will be responsible for overseeing the culinary direction of our restaurant, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Develop and implement innovative menus...

  • Executive Chef

    1 month ago

    Minneapolis, Minnesota, United States Ebenezer Senior Living Full time

    Job SummaryWe are seeking a skilled and experienced Cook/Chef to join our culinary team at Ebenezer Senior Living. As a key member of our kitchen staff, you will be responsible for ensuring that meals are served and presented in accordance with applicable regulations and customer expectations.Key ResponsibilitiesPreparation of meals, line service, and...

  • Executive Chef Assistant

    2 weeks ago

    Minneapolis, Minnesota, United States 801 Fish Full time

    Job OverviewWe are seeking a highly skilled Sous Chef to join our team at 801 Restaurant Group. As a key member of our culinary team, you will be responsible for assisting our Executive Chef with kitchen operations, ensuring the highest quality and integrity of our food products.Key ResponsibilitiesAssist the Executive Chef in managing kitchen operations,...

  • Executive Chef

    1 month ago

    Minneapolis, Minnesota, United States Marriott International Inc Full time

    Job Title: Executive ChefWe are seeking an experienced Executive Chef to lead our culinary team at the Elliot Park Hotel, Autograph Collection. As a key member of our management team, you will be responsible for overseeing all culinary operations, ensuring exceptional food quality, and maintaining a clean and safe kitchen environment.Key...

  • Executive Chef

    1 month ago

    Minneapolis, Minnesota, United States Marriott Full time

    Job SummaryAs a key member of the JW Marriott Minneapolis Mall of America team, the Executive Chef will be responsible for leading the culinary operations of the hotel's food and beverage outlets. This includes overseeing the preparation and presentation of high-quality dishes, managing kitchen staff, and ensuring exceptional customer service.Key...

  • Executive Chef

    2 weeks ago

    Minneapolis, Minnesota, United States Gecko Hospitality Full time

    Job OverviewGecko Hospitality is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing kitchen operations, developing menus, and guiding our culinary staff to deliver exceptional dining experiences.Key Responsibilities:Lead kitchen operations with...

  • Executive Sous Chef

    4 weeks ago

    Minneapolis, Minnesota, United States CSM Corporation Full time

    Job Title: Sous ChefRenaissance Depot, a renowned hotel in Minneapolis, seeks an experienced Sous Chef to join their culinary team. As a key member of the Executive Chef's team, you will play a crucial role in ensuring the smooth operation of the kitchen, adhering to health regulations, and maintaining exceptional food quality and presentation.Key...

  • Executive Chef Assistant

    2 weeks ago

    Minneapolis, Minnesota, United States Compass Group USA Full time

    Job SummaryAs a key member of our culinary team, the Sous Chef will assist the Executive Chef in preparing and cooking high-quality food, while ensuring seamless kitchen operations and exceptional customer service.Key Responsibilities:Cook and prepare food according to approved recipes and production standardsSupervise and coordinate the activities of cooks...

  • Executive Chef

    1 month ago

    Minneapolis, Minnesota, United States The Marquette Hotel Full time

    Job Title: Executive ChefThe Executive Chef is a key member of our culinary team at The Marquette Hotel, responsible for overseeing the preparation and presentation of our menu items. This role requires a high level of culinary expertise, leadership skills, and attention to detail.Key Responsibilities:Develop and implement menus that showcase our hotel's...

  • Executive Chef

    3 weeks ago

    Minneapolis, Minnesota, United States Gecko Hospitality Full time

    Job OpportunityElevate Your Culinary CareerWe're seeking a talented Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you'll have the opportunity to showcase your skills and creativity in a fast-paced fine dining environment.Key ResponsibilitiesSupport the Head Chef in menu planning and executionLead a team of cooks and...

  • Executive Sous Chef

    4 weeks ago

    Minneapolis, Minnesota, United States Gecko Hospitality Full time

    Job OpportunityWe are seeking an experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for managing the kitchen's daily operations, collaborating with the executive chef to create innovative menu items, and ensuring food safety and sanitation regulations are met.Key Responsibilities:Manage...

  • Executive Chef Assistant

    3 weeks ago

    Minneapolis, Minnesota, United States Gecko Hospitality Full time

    Job Opportunity: Sous ChefWe are seeking an experienced Sous Chef to join our culinary team at Gecko Hospitality. As a key member of our kitchen staff, you will be responsible for managing the daily operations of our fine dining restaurant.Key Responsibilities:Collaborate with the Executive Chef to develop and implement innovative menu items.Ensure the...

  • Executive Chef

    3 weeks ago

    Minneapolis, Minnesota, United States The Marquette Hotel Full time

    Job Title: Executive ChefThe Executive Chef is a key member of our culinary team at The Marquette Hotel, responsible for overseeing the preparation and presentation of all food items. This role requires a high level of expertise, creativity, and attention to detail to ensure that our guests receive an exceptional dining experience.Responsibilities:Supervise...

  • Executive Chef

    4 weeks ago

    Minneapolis, Minnesota, United States Wyndham Hotels & Resorts Full time

    About UsLocated in the heart of downtown Minneapolis, our hotel is situated in the iconic Farmers & Mechanics Bank building, a National Historic Landmark. This stunning building features a 34-foot vaulted lobby, marble staircase, grand chandeliers, and wooden reliefs showcasing Minnesota's leading industries during the mid-20th century. Our 6,400 square-foot...

  • Executive Chef

    4 weeks ago

    Minneapolis, Minnesota, United States Punch Bowl Social Full time

    About Punch Bowl SocialPunch Bowl Social is a unique and special company that is disrupting the hospitality industry with its passion for culinary integrity and craft beverages.Job SummaryWe are seeking a highly skilled and passionate Sous Chef to join our management team. As a Sous Chef, you will be part of our team of teams and will be responsible for...

Executive Chef

2 months ago

Minneapolis, Minnesota, United States Marcus Corporation Full time
Job Summary

We are seeking an experienced and skilled Executive Chef to join our team at Marcus Corporation. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our restaurant kitchen, ensuring that our guests receive exceptional dining experiences.

Key Responsibilities
  • Leadership and Management: Supervise and train a team of culinary staff to ensure efficient and effective kitchen operations.
  • Culinary Excellence: Prepare and present high-quality food products that meet our hotel's standards and exceed our guests' expectations.
  • Cost Control: Manage food, labor, and departmental expenses to maintain profitability and efficiency.
  • Inventory Management: Oversee the ordering, receiving, storage, and rotation of food products to ensure compliance with health and safety regulations.
  • Quality Assurance: Conduct regular quality checks to ensure that food products meet our hotel's standards.
  • Team Development: Foster a positive and productive work environment by providing training, coaching, and feedback to team members.
  • Communication: Maintain effective communication with the culinary team, other hotel departments, and external partners to ensure seamless operations.
Requirements
  • Education: High school diploma or equivalent required; post-secondary education or equivalent work experience beneficial.
  • Experience: 3-5 years of managerial and production experience in a similar hotel or resort environment.
  • Skills: Thorough knowledge of food products, standard recipes, and proper preparation; ability to read, write, and speak English; finger/hand dexterity to operate food machinery; ability to lift and/or carry goods weighing up to 200 lbs.
  • Certifications: CPR certification and/or First Aid training preferred; ability to obtain certification in Serve Safe.