Executive Chef

Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at The Chef Agency. As a key member of our management team, you will be responsible for overseeing all aspects of food preparation and presentation, ensuring exceptional quality and consistency in every dish.Responsibilities:Develop and implement menus that...

Job Title: Executive Chef/Executive Sous ChefWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in creating and implementing culinary masterpieces that exceed our guests' expectations.Your Key...

Job Title: Executive Chef/Executive Sous ChefWe are seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in creating and implementing culinary strategies that drive business growth and customer satisfaction.Key Responsibilities:Assist the...

Job DescriptionGecko Hospitality is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in creating and implementing menus, managing kitchen operations, and leading a team of culinary professionals.Key Responsibilities:Assist the Executive Chef in menu...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at SABIS Educational Systems, Inc. As a key member of our culinary team, you will be responsible for overseeing the planning, preparation, and presentation of meals for our students and staff.Key ResponsibilitiesDevelop and implement menus that meet the dietary...

Job SummaryAs a Sous Chef, you will play a crucial role in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and work with the Executive Chef to develop...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at the Marriott Renaissance Hotel. As a key member of our culinary team, you will be responsible for leading and mentoring our team of chefs to deliver exceptional quality and guest satisfaction.Key ResponsibilitiesLead and manage all culinary activities and operations...

Job OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations in Minneapolis, MN. As a key member of our team, you will be responsible for overseeing the culinary direction of our restaurant, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Develop and implement innovative menus...

Executive Sous Chef Job DescriptionThe Executive Sous Chef plays a pivotal role in the success of our restaurant, Crestview Management, LLC. Reporting directly to the Executive Chef, this individual will oversee the kitchen operations, ensuring seamless execution of our culinary vision.Key Responsibilities:Collaborate with the Executive Chef to develop and...

Job SummaryWe are seeking a skilled and experienced Cook/Chef to join our culinary team at Ebenezer Senior Living. As a key member of our kitchen staff, you will be responsible for ensuring that meals are served and presented in accordance with applicable regulations and customer expectations.Key ResponsibilitiesPreparation of meals, line service, and...

Job OverviewWe are seeking a highly skilled Sous Chef to join our team at 801 Restaurant Group. As a key member of our culinary team, you will be responsible for assisting our Executive Chef with kitchen operations, ensuring the highest quality and integrity of our food products.Key ResponsibilitiesAssist the Executive Chef in managing kitchen operations,...

{"Role and Responsibilities": "The OTG Chef is a key member of the culinary team who collectively makes key strategic and operational decisions in their restaurant. The Chef ensures the smooth running of the kitchen, maintaining the OTG level quality of product and service to all guests. The Chef will take full responsibility the restaurant, under the...

Job Title: Executive ChefWe are seeking an experienced Executive Chef to lead our culinary team at the Elliot Park Hotel, Autograph Collection. As a key member of our management team, you will be responsible for overseeing all culinary operations, ensuring exceptional food quality, and maintaining a clean and safe kitchen environment.Key...

Job SummaryAs a key member of the JW Marriott Minneapolis Mall of America team, the Executive Chef will be responsible for leading the culinary operations of the hotel's food and beverage outlets. This includes overseeing the preparation and presentation of high-quality dishes, managing kitchen staff, and ensuring exceptional customer service.Key...

Job OverviewGecko Hospitality is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing kitchen operations, developing menus, and guiding our culinary staff to deliver exceptional dining experiences.Key Responsibilities:Lead kitchen operations with...

Unlock Your Culinary PotentialAbout the RoleThomas Cuisine is seeking a highly skilled and motivated Sous Chef to join our team. As a key member of our culinary team, you will assist the Executive Chef in providing direction and guidance for the production of food, including implementation of systematic production methods, standardized recipes, portion...

Job Title: Sous ChefRenaissance Depot, a renowned hotel in Minneapolis, seeks an experienced Sous Chef to join their culinary team. As a key member of the Executive Chef's team, you will play a crucial role in ensuring the smooth operation of the kitchen, adhering to health regulations, and maintaining exceptional food quality and presentation.Key...

Job SummaryAs a key member of our culinary team, the Sous Chef will assist the Executive Chef in preparing and cooking high-quality food, while ensuring seamless kitchen operations and exceptional customer service.Key Responsibilities:Cook and prepare food according to approved recipes and production standardsSupervise and coordinate the activities of cooks...

Job OpportunityPosition: Sous ChefLocation: Minneapolis, MNSalary: $55,000 - $75,000 DOEIndustry: Fine DiningWe are seeking an experienced Sous Chef to join our team in Minneapolis, MN. As a key member of our culinary team, you will be responsible for managing the kitchen's daily operations, collaborating with the executive chef to create innovative menu...

Job Title: Executive ChefThe Executive Chef is a key member of our culinary team at The Marquette Hotel, responsible for overseeing the preparation and presentation of our menu items. This role requires a high level of culinary expertise, leadership skills, and attention to detail.Key Responsibilities:Develop and implement menus that showcase our hotel's...