Restaurant Operations Manager

1 week ago


Monticello, Minnesota, United States JAT Restaurants, LLC - Taco Johns Full time
General Manager

Salary

$59,000 - $65,000 a year

Job Type

Full-time

Benefits:

  • PTO
  • Free Food
  • Flexible Scheduling
  • 45 Hour Average Work Week
  • Holidays Off (Easter, Thanksgiving, & Christmas)
  • 6-10 Week Training Program

Overview:

The General Manager is tasked with steering the strategic vision for the restaurant. This role is pivotal in maintaining operational excellence and achieving results through effective team development and sales enhancement. The General Manager is accountable for recruiting, training, and nurturing both Crew Members and Assistant Managers who embody the core values of the organization. Upholding the company culture, fostering a fun work environment, and showing commitment to the restaurant's success are essential aspects of this position. A critical responsibility includes ensuring the provision of fresh food in a prompt, friendly, clean, and secure setting.

Key Responsibilities:

  • Develops and manages work schedules, ensuring all roles are adequately staffed
  • Oversees restaurant operations and provides support to teams during busy periods
  • Participates in food preparation, cooking, and menu assembly
  • Conducts interviews, hires, trains, and assesses team performance
  • Ensures equitable shift rotations for the management team
  • Enhances sales opportunities through strategic marketing initiatives
  • Implements safety protocols and emergency/security measures
  • Addresses customer concerns and maintains high levels of customer satisfaction
  • Manages the ordering, receiving, and storage of supplies
  • Ensures restaurant operations align with customer expectations

Qualifications:

  • Minimum of 3 years in a leadership role required
  • At least 2 years of experience in the restaurant industry preferred
  • Capability to lead a team of up to 20 members
  • Willingness to commit to an average of 45 hours per week


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