Executive Kitchen Coordinator

1 week ago


Kennedy Space Center, United States Corecruitment Full time

We are looking for a highly skilled Executive Kitchen Coordinator to join our team at a luxury resort. In this role, you will be responsible for mentoring junior kitchen staff, managing inventory, and collaborating with the Executive Chef to maintain a cohesive and innovative culinary program.

Responsibilities and Requirements
  1. Mentor junior kitchen staff to ensure they meet the highest standards of food quality and presentation
  2. Manage inventory to optimize supply chain efficiency and minimize waste
  3. Collaborate with the Executive Chef to develop and implement new menu ideas
  4. Familiarity with kitchen management software and inventory management systems is an advantage

The ideal candidate will have significant experience working in a professional kitchen, with a minimum of three to five years of culinary leadership experience. They must be able to effectively communicate with colleagues, possess excellent problem-solving skills, and be committed to maintaining high standards of food safety and quality. A competitive salary of up to $72k reflects the importance of this role in our luxury resort's culinary team.



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