Executive Chef
14 hours ago
We are seeking an experienced Executive Sous Chef, Banquet to lead our culinary operations at Universal Orlando Resort. This is a senior-level role that requires excellent leadership and management skills.
About the Job:The successful candidate will be responsible for managing a team of culinary professionals, including chefs, cooks, and other support staff. They will oversee the preparation and presentation of food for banquets, events, and daily operations.
Responsibilities:- Develop and implement culinary strategies to improve food quality, presentation, and customer satisfaction.
- Manage budgets, inventory, and supplies to ensure efficient operations.
- Recruit, train, and develop culinary staff to meet business needs.
- Maintain high standards of cleanliness, safety, and sanitation in all kitchen areas.
The estimated salary for this position is $80,000 - $120,000 per year, depending on qualifications and experience.
-
Executive Chef Support Specialist
14 hours ago
Kennedy Space Center, United States Marriott Hotels & Resorts Full timeAbout the RoleAs an Executive Chef Support Specialist at Marriott Hotels & Resorts, you will play a vital role in supporting our executive chef in achieving exceptional culinary standards. If you have a passion for delivering outstanding results and leading a team, this could be the perfect opportunity for you!Key Responsibilities:- Assist the executive chef...
-
Banquet Sous Chef Manager
14 hours ago
Kennedy Space Center, United States Corecruitment Full time**About the Role**We are seeking an exceptional Banquet Sous Chef to join our culinary team at a prestigious luxury resort in Orlando, FL. This is an exciting opportunity to showcase your culinary expertise and deliver exceptional dining experiences for guests.The ideal candidate will assist in the preparation and execution of large-scale banquet events,...
-
Executive Sous Chef
3 weeks ago
Manchester Center, United States Kimpton Hotels & Restaurants Full timeCompany Description Kimpton Hotels & Restaurants in Manchester Center, VT, is a hospitality company that values personal connections and individuality. Kimpton focuses on making lives better for both guests and employees, offering a unique and personalized experience. Recognized as one of the best companies to work for by FORTUNE magazine, and scoring 100 on...
-
Executive Chef Leader
16 hours ago
Newton Center, Massachusetts, United States Tatte Holdings LLC Full timeCafe Head Chef Job DescriptionOverview:Tatte Holdings LLC is seeking a highly experienced Cafe Head Chef to oversee kitchen operations and lead a team of up to 25 employees. This role requires strong leadership, culinary expertise, and exceptional communication skills.About the RoleThis Cafe Head Chef position is responsible for the overall success and...
-
Executive Chef Assistant
14 hours ago
Sioux Center, United States Creative Dining Services Full timeAbout the RoleWe are seeking a highly skilled Sous Chef to join our team at Dordt University in Sioux Center, IA. The ideal candidate will have a strong culinary background and excellent leadership skills.Job SummaryThe Sous Chef is responsible for planning and directing food preparation, supervising staff, and performing administrative duties. This role...
-
Executive Chef
2 weeks ago
Center Hill, Florida, United States GA Foods Full timeGA Foods, a renowned leader in the food industry, seeks an exceptional Executive Chef to spearhead our kitchen operations. As a crucial member of our team, you will be responsible for preparing high-quality meals that meet the highest standards of taste and safety.Estimated Salary: $65,000 - $80,000 per yearWe are committed to providing a safe and healthy...
-
Master Chef and Hospitality Director
6 days ago
Mattapoisett Center, Massachusetts, United States The Bay Club Full timeThe Bay Club, a prestigious private country club located in Mattapoisett, Massachusetts, is seeking an exceptional leader to oversee its food and beverage operations. As the Master Chef and Hospitality Director, you will be responsible for crafting exceptional dining experiences that exceed member expectations.Reporting directly to the General Manager, you...
-
Lead Kitchen Operations Manager
2 weeks ago
Byron Center, Michigan, United States Railside Acquisition LLC Full timeRailside Golf Club restaurant is a renowned establishment located in Byron Center, providing exceptional dining experiences to its members and guests since 1991.Job OverviewWe are seeking a highly motivated and qualified Sous Chef to join our operations team and contribute to maintaining our high standards of service.Key Responsibilities:Place orders from...
-
Executive Chef Assistant
3 days ago
Sioux Center, United States Creative Dining Services Full timeAbout the JobWe are seeking a skilled and enthusiastic Cook to join our team at Dordt University. As a full-time employee, you will play a vital role in preparing and serving delicious meals to our students and staff.The ideal candidate will have a strong passion for cooking and serving others, and will be able to maintain a safe and tidy work environment....
-
Culinary Director
2 weeks ago
Waterbury Center, Vermont, United States Michael's on the Hill Full timeWe are seeking a highly experienced and skilled Culinary Director to lead our kitchen team at Michael's on the Hill, a top farm-to-table fine dining restaurant in northern Vermont.About the RoleThis is a full-time permanent position that requires a strong background in culinary arts, excellent leadership skills, and a passion for delivering exceptional...
-
Cook III
6 months ago
Valley Center, United States Harrah's SoCal Full timeThis position supervises all line and kitchen employees regardless of their station. In the absence of the Executive Chef. The Lead cook is responsible for the continued overall operation of Hell’s kitchen. All lead cooks should have working knowledge of all kitchen equipment and have their own tools. Our ideal candidate : Work requires effective...
-
Sales Area Manager
4 weeks ago
Center Lovell, United States Performance Foodservice Full timeJob Description:Are you ready to get out of the hot kitchen? This is your chance!!You could be just the right applicant for this job Read all associated information and make sure to apply.Benefits Day 1!!The Area Manager position will perform the following duties:Manages a geographical sales territory within greater North Conway NH and surrounding areas,...
-
Cashier/Runner
4 weeks ago
Lewis Center, United States Torchy's Tacos Full timeHospitality Team Member Cashier/Runner The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the Best Damn Tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details. Heres what we need: At...
-
Market Grille Manager
1 month ago
Sioux Center, United States Hy-Vee Full time $17 - $19At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.Job Description:Job Title: Market Grille Department ManagerDepartment: Market GrilleFLSA: Non-ExemptGeneral FunctionThe General Manager will plan,...
-
Seasonal Porter
3 months ago
STL Brewery Tour Center, MO, United States Anheuser-Busch Full timeDreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with...