Banquet Sous Chef Manager

We are seeking an experienced Executive Sous Chef, Banquet to lead our culinary operations at Universal Orlando Resort. This is a senior-level role that requires excellent leadership and management skills.About the Job:The successful candidate will be responsible for managing a team of culinary professionals, including chefs, cooks, and other support staff....

I am looking for a Rock Star Sous Chef to help me with my career capstone project!There is no ideal candidate for this job. A good candidate could have a culinary degree or be a graduate from the school of hard knocks. I am both myself. In either case, you should be able to present a decent pedigree in the form of a resume. Experience in healthcare food and...

Company Description Kimpton Hotels & Restaurants in Manchester Center, VT, is a hospitality company that values personal connections and individuality. Kimpton focuses on making lives better for both guests and employees, offering a unique and personalized experience. Recognized as one of the best companies to work for by FORTUNE magazine, and scoring 100 on...

The Ingleside Hotel and Conference Center in Pewaukee WI is looking for an experienced Banquet Manager with strong leadership, organizational, communication, and guest service skills.  This $65-70K salaried position is part of our Hotel management team. Full benefit package + fun perks like discounted admission to our Springs Water...

The Ingleside Hotel and Conference Center in Pewaukee WI is looking for an experienced Banquet Manager with strong leadership, organizational, communication, and guest service skills.  This $65-70K salaried position is part of our Hotel management team. Full benefit package + fun perks like discounted admission to our Springs Water...

About the RoleAs an Executive Chef Support Specialist at Marriott Hotels & Resorts, you will play a vital role in supporting our executive chef in achieving exceptional culinary standards. If you have a passion for delivering outstanding results and leading a team, this could be the perfect opportunity for you!Key Responsibilities:- Assist the executive chef...

Railside Golf Club restaurant is a renowned establishment located in Byron Center, providing exceptional dining experiences to its members and guests since 1991.Job OverviewWe are seeking a highly motivated and qualified Sous Chef to join our operations team and contribute to maintaining our high standards of service.Key Responsibilities:Place orders from...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Dordt University in Sioux Center, IA. The ideal candidate will have a strong culinary background and excellent leadership skills.Job SummaryThe Sous Chef is responsible for planning and directing food preparation, supervising staff, and performing administrative duties. This role...

Job DescriptionJob DescriptionBanquet Lead Description We are seeking a meticulous banquet captain to supervise and manage all banquet events for our company. As the banquet captain, you will be responsible for managing the staff schedule, ensuring that banquet operations run smoothly, and prioritizing the comfort and safety of our guests.To be a successful...

The Chefs' Warehouse is seeking an experienced and driven Restaurant Account Manager to join our team. This role offers a unique opportunity to build relationships with top-tier restaurants, hotels, and retail establishments while delivering exceptional customer service.As a Restaurant Account Manager, you will be responsible for managing existing customer...

Job SummaryWe are seeking a highly skilled and experienced Senior Kitchen Operations Manager to join our Marriott Hotels & Resorts team. This is an exciting opportunity for a professional with strong leadership skills to take on a key role in our culinary operations.Key Responsibilities:- Manage the day-to-day activities of the kitchen, ensuring seamless...

Are you ready to join the Marriott Hotels & Resorts team as a Kitchens Operations Manager? We seek a skilled and experienced leader to drive the success of our hotel's culinary operations. With a strong focus on delivering exceptional guest experiences and maintaining high standards of food quality, this key role contributes significantly to the overall...

Job Summary:Southern healthcare facility seeks an accomplished Rock Star Sous Chef to spearhead kitchen operations. As a highly skilled culinary professional, you will oversee the preparation and presentation of nutritious meals in a fast-paced environment.About Us:Smith County Memorial Hospital is committed to providing exceptional patient care and...

Cafe Head Chef Job DescriptionOverview:Tatte Holdings LLC is seeking a highly experienced Cafe Head Chef to oversee kitchen operations and lead a team of up to 25 employees. This role requires strong leadership, culinary expertise, and exceptional communication skills.About the RoleThis Cafe Head Chef position is responsible for the overall success and...

The stunning Signia by Hilton Orlando Bonnet Creek is looking for Sales Coordinator a to join their Sales team. This one-of-a-kind property boasts 12 different dining options, over 1000 guest rooms, over 230,000 square feet of meeting and event space and is surrounded by the Walt Disney World® Resort! The ideal candidate has a minimum of one year of...

The stunning Signia by Hilton Orlando Bonnet Creek is looking for Sales Coordinator a to join their Sales team. This one-of-a-kind property boasts 12 different dining options, over 1000 guest rooms, over 230,000 square feet of meeting and event space and is surrounded by the Walt Disney World® Resort! The ideal candidate has a minimum of one year of...

The Bay Club, a prestigious private country club located in Mattapoisett, Massachusetts, is seeking an exceptional leader to oversee its food and beverage operations. As the Master Chef and Hospitality Director, you will be responsible for crafting exceptional dining experiences that exceed member expectations.Reporting directly to the General Manager, you...

GA Foods, a renowned leader in the food industry, seeks an exceptional Executive Chef to spearhead our kitchen operations. As a crucial member of our team, you will be responsible for preparing high-quality meals that meet the highest standards of taste and safety.Estimated Salary: $65,000 - $80,000 per yearWe are committed to providing a safe and healthy...

Role Overview: Success is yours when you collaborate and work hard in our team-based culture. Sodexo is seeking a Catering Manager at DeSales University in Center Valley, PA. This role has oversight of catering activities for a small to mid-size location/unit with $500k-$1M in managed catering volume. This candidate will have a high degree of hands-on...

Job Description:Are you ready to get out of the hot kitchen?  This is your chance!!You could be just the right applicant for this job Read all associated information and make sure to apply.Benefits Day 1!!The Area Manager position will perform the following duties:Manages a geographical sales territory within greater North Conway NH and surrounding areas,...