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Restaurant Operations Manager

2 months ago

San Tan Valley, Arizona, United States Wendy's Full time

Wendy's Restaurant General Manager Job Description

**Job Summary**

We are seeking a highly skilled and experienced Restaurant General Manager to lead our Wendy's restaurant team. As a Restaurant General Manager, you will be responsible for managing the day-to-day operations of the restaurant, including supervising staff, managing inventory, and maintaining high standards of customer service.

**Key Responsibilities**

* Manage the restaurant's operations, including supervising staff, managing inventory, and maintaining high standards of customer service
* Ensure compliance with all federal, state, and local laws and regulations
* Develop and implement strategies to improve restaurant performance and increase sales
* Conduct performance evaluations and provide coaching and training to staff
* Maintain a clean and safe work environment

**Requirements**

* 3-4 years of experience in the restaurant industry, preferably in a management role
* College degree or equivalent experience
* Strong leadership and communication skills
* Ability to work in a fast-paced environment and make decisions quickly
* Physical ability to stand for long periods and lift up to 50 pounds

**What We Offer**

* Competitive salary and benefits package
* Opportunities for career advancement
* A fun and dynamic work environment

**How to Apply**

If you are a motivated and experienced leader who is passionate about delivering exceptional customer service, please submit your application.