Lead Sushi Culinary Expert

2 weeks ago


Atlanta, Georgia, United States UMI Full time
Job Overview

We are seeking a Lead Sushi Culinary Expert to join our esteemed establishment. This role is pivotal in ensuring that our sushi offerings meet the highest standards of quality and creativity.

Key Responsibilities
  • Oversee food procurement from Japanese fish markets and various suppliers.
  • Recruit, train, and mentor sushi line personnel.
  • Manage inventory effectively to ensure optimal stock levels.
  • Supervise sushi line staff to maintain a smooth workflow.
  • Craft a diverse array of sushi rolls and traditional Japanese dishes tailored to customer preferences.
  • Guarantee that the quality and presentation of sushi dishes align with our premium standards.
  • Collaborate with the culinary team to facilitate efficient and timely food preparation.
Qualifications

The ideal candidate will possess:

  • Demonstrated experience as a Sushi Chef or in a comparable culinary role within a restaurant or catering environment.
  • In-depth knowledge of sushi preparation techniques, including cutting, rolling, and plating.
  • Familiarity with various fish and seafood utilized in sushi cuisine.
  • A strong grasp of food safety regulations and best practices for handling raw fish.
  • The ability to thrive in a fast-paced kitchen while maintaining meticulous attention to detail and quality.
  • Exceptional knife skills and proficiency in safely operating kitchen equipment.
Additional Information

Note: This job description is not exhaustive. The employee may undertake other related responsibilities as needed to support the ongoing operations of the organization.

Employment Type

Full-time

Compensation

Up to $175,000.00 annually

Experience Level

10 years

Company Overview

UMI is a high-end sushi restaurant dedicated to delivering exceptional culinary experiences.



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