Restaurant Operations Director

3 weeks ago


Glen Cove, New York, United States Meritage Wine Bar Corp Full time
Job Overview

**Restaurant Operations Director**

About Meritage Wine Bar Corp

We are a dynamic company that values excellence in everything we do. Our 150-seat restaurant in Glen Cove has been recognized for its exceptional wine list and has recently expanded to a second location, Bar Americano.

Job Responsibilities

This role requires a highly skilled Restaurant Operations Director who can lead our team to deliver outstanding results. Key responsibilities include establishing operating goals, managing staff and resources, ensuring compliance with regulations, and maintaining accurate records.

Key Requirements
  • Leadership: Proven ability to motivate and direct staff to achieve high-performance standards.
  • Financial Management: Experience with cash handling, budgeting, and cost control.
  • Customer Service: Excellent communication and interpersonal skills.
Benefits

We offer a competitive salary range of $80,000 - $110,000 per annum, based on experience and qualifications.



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